Bring Michelin Star French Cuisine Home with the New Everest At Home
For the very first time, Chef J. Joho is offering his world renowned French cuisine from Everest for you to enjoy in the comfort of your own home with the new Everest At Home menu. The rotating three-course menu features a selection of seasonal dishes available for delivery or carryout every Thursday – Saturday from 4:30 PM – 6:30 PM.
The three-course menu starts at $64 per person, plus tax and includes:
Cold Presskoph of Bouillabaisse, Sauce Rouille, Celery Salad
All served with French & Multigrain Bread, Farmstead Butter
Complete the Everest At Home experience with sommelier-selected wine pairings, and other chef-selected enhancements including an assortment of French Macarons and more.
You can now add on Caviar to go to your Everest At Home Order!
Everest Private Selection Imported Caspian Sea Caviar, Blinis, Traditional Accompaniments. Priced per ounce. $260
750ml Badoit Sparkling Water $6
Assortment of 6 French Macarons $12
A pair of Alsace Wine Glasses Designed by Chef Joho, set of two $49
Everest Wine Cellar Suggestions:
Cremant d’Alsace Rose, Special Everest Cuvee, Alsace, France $69
Riesling, Ostertag, Les Jardins, Alsace, France 2016 $54
Riesling, Château D’Orschwihr, Pfingstberg, Alsace, France 2001 $59
Pinot Gris, Schlumberger, Kessler, Alsace, France 2010 $64
Michel, Grand Cru Les Clos, Chablis, Burgundy, France 2017 $59
Meursault, Domaine Darnat, Burgundy, France 2011 $69
Pinot Noir, Schlumberger, Prince Abbes, Alsace, France 2014 $44
Bourgogne Rouge, Bouchard, Burgundy, France 2016 $44
George Vigouroux, Gouleyant, Cahors, France 2012 $49
Château Phelan-Ségur, Saint-Estephe, Bordeaux, France 2004 $49
Place your order via Tock by 3:00 PM the day of pick-up. Enter through the lobby at 425 S. Lasalle St. and head to the 40th floor to get your meal. Everest At Home is available every Thursday – Saturday from 4:30 PM – 6:30 PM. View the Everest At Home Menu. Order Everest At Home.