At Bub City, we know great BBQ takes time, and our Housemade Pastrami sandwich is no exception. Prime natural beef brisket is cured for 10 days and then hickory wood-smoked for 12 hours before being sliced to order and piled high on S. Rosen’s Rye with New York-style deli mustard.  It’s sandwich simplicity at its finest!

Make a reservation at Bub City – Chicago.

Make a reservation at Bub City – Rosemont.

Bub City Pastrami Sandwich

Daily quantities are limited, so get down to Bub City for lunch, dinner or weekend brunch to get your hands on one of these stellar sandos paired with housemade potato latkes with sour cream and apple sauce for $18.95.