Live it up like you’re in the Big Easy this Mardi Gras on Tuesday, March 5! Festivities kick off Friday, March 1 and continue through Fat Tuesday on March 5 with crawfish boils, live music, hurricanes and all-day happy hours.
Here is a list of all of our Lettuce restaurants where you can celebrate Mardi Gras!
Oyster Bah Mardi Gras dinner
Oyster Bah – Mardi Gras

Shaw’s Crab House – Chicago
WHEN: Friday, March 1 – Tuesday, March 5
CONTACT: 312-527-2722
Shaw’s Chicago is serving a special New Orleans-inspired menu in the Oyster Bar! Exclusive to Fat Tuesday, the Oyster Bar is serving a Crawfish Boil with potatoes, corn, and andouille sausage for $32 plus tax, (gratuity not included), half-off happy hour oysters from 4:00 PM – 10:00 PM and live music from 5:00 PM – 10:00 PM.
View Shaw’s Crab House – Chicago Mardi Gras Menu | Make a reservation at Shaw’s Crab House – Chicago.


Shaw’s Crab House – Schaumburg
WHEN: Friday, March 1 – Tuesday, March 5
CONTACT: 847-517-2722
Shaw’s Schaumburg’s special New Orleans-inspired menu includes dishes like the Oyster Po’boy with fries and coleslaw and Blackened Redfish with crawfish sauce. Exclusive to Fat Tuesday, enjoy happy hour all day in the Oyster Bar. These special menu items are in addition to Shaw’s full menu.
View Shaw’s Crab House – Schaumburg Mardi Gras Menu | Make a reservation at Shaw’s Crab House – Schaumburg

Tokio Pub Mardi Gras Cajun

Tokio Pub
WHEN: Friday, March 1 – Tuesday, March 5
CONTACT: 847-278-5181
Try Tokio Pub’s New Orleans-inspired maki roll: Crazy Cajun Roll, with shrimp tempura, cucumber, spicy crawfish, and lime zest and drinks for the holiday like their Shinshu Sazerac made with Mars Iwai, Peychaud’s bitters, demerara and St. George absinthe rinse. Exclusive to Fat Tuesday, enjoy happy hour from 11:00 AM – 9:00 PM. Tokio Pub’s full menu will also be available.
View Tokio Pub’s Menu | Make a reservation at Tokio Pub


Di Pescara
WHEN: Tuesday, March 5; 3:00 PM – 9:00 PM
CONTACT: 847-498-4321
Di Pescara’s Lobster Feast will include Garlic Bread, Chopped Salad, Seafood Gumbo, Steamed Lobster, Potatoes, Corn and warm Beignets all served family-style for $49.95 per person plus tax, (gratuity not included).
Make a reservation at Di Pescara


Oyster Bah
WHEN: Tuesday, March 5; 5:00 PM – 10:00 PM
CONTACT: 773-248-3000
Oyster Bah will be cooking up a Shrimp Boil & Lobster Boil, both made with sausage and corn on the cob. These menu items are offered in addition to Oyster Bah’s a la carte menu.
View Oyster Bah’s Menu | Make a reservation at Oyster Bah


Nacional 27 Mardi Gras

Tallboy Taco
WHEN: Tuesday, March 5; 11:00 AM – 10:00 PM
CONTACT: 312-664-2727
Tallboy Taco will be serving $3 tacos, plus tax (gratuity not included) from 11:00 AM – 10:00 PM and $8 Hurricanes plus tax, (gratuity not included) available after 5:00 PM.
View Tallboy Taco Menu | Make a reservation at Tallboy Taco