Welcome to Lettuce Life, a behind the scenes look at the people that make Lettuce Entertain You special. Meet Cheryl and Carrol Symank, who met at Lettuce and have been married for 22 years. These two embody the Lettuce culture of caring and day-after-day, they inspire the next generation of our team.

Carrol and cheryl sitting on the couch at corporate lettuce offices

Carrol started as a server at Ed Debevics in 1988 and Cheryl as a server at Fritz That’s It in 1982. Today, they are each part of the Corporate Office leadership team: Carrol as the VP of Risk Operations, responsible for the safety and well-being of guests and employees, and Cheryl as a Learning and Development Manager.

Watch their story and see why they make the perfect pair.

Follow us @LettuceLife for upcoming job opportunities plus more behind-the-scenes stories about the restaurants and our people.

Want more Lettuce Life? Meet Sarah Johnson of Shaw’s Crab House!

Check out another dynamic duo: Chef Raul and Chef Ozzie. Read about their journey to becoming Lettuce partners.