In The Restaurants

In Bloom: Strawberries

In Bloom: Strawberries

May 21, 2017

A box of Fraises des Bois, which are mini french strawberries

Summer is on the horizon, which means strawberries season is back to brighten our palates! From classic rhubarb pairings to matcha drinks and, of course, the famed Fraises des Bois, nature’s best berry can be enjoyed in all forms at Lettuce Entertain You restaurants.

A plastic Wow Bao cup that is filled with a red strawberry drink

House-made Strawberry Ginger Ale
Wow Bao

 

A very very light pink drink in a clear glass with white foam spilling over the top

Ricky Bobby cocktail with strawberry air, Hank’s Vodka, fresh grapefruit juice and lime
Summer House Santa Monica

 

A white peak covered in mini strawberries

Vanilla Mousse Cake featuring Fraises des Bois strawberries with Chantilly, sponge cake, strawberry sauce and gold flakes
RPM Steak

 

A clear glass filled with a light orange cocktail with mint coming out of the glass

Boozy Strawberry Smoothie with strawberry, mango, cream and Stolen Smoked rum
Tallboy Taco

 

A strawberry biscuit on an oval white plate

Strawberry Drop Biscuit with strawberry sumac jam and sweet cream
Ēma

 

A strawberry milkshake covered in shipped cream and strawberries on top

Strawberry Milkshake with fresh strawberries, cream cheese frosting and a dried strawberry rim
Bub City – Rosemont

 

A open pie crust filled with strawberries and rhubarb

Strawberry Rhubarb Galette with cinnamon-orange caramel, served with vanilla bean ice cream and toasted almond

Summer House Santa Monica – Chicago & North Bethesda

 

In a tall clear glass it's filled with green drink with pink strawberries on the bottom

Iced Strawberry Matcha with house-made strawberry juice, topped with matcha and almond milk
Beatrix

 

A slice of pie with strawberries and rhubarb

Homemade Strawberry Rhubarb Pie with vanilla ice cream **$1 from every slice sold benefits Pilot Light in Chicago**
Joe’s Seafood, Prime Steak & Stone Crab 

 

Strawberry drinks with blueberries on top o the glass

Strawberry Italian Soda with fresh muddled strawberries, fresh blueberries, simply syrup and club soda
Frankie’s Scaloppine & 5th Floor Pizzeria


You May Also Like...

In The Restaurants
Thanksgiving 2018
Nov 16, 2018

Thanksgiving is a time for friends, family and everyone in-between. To celebrate this special…

read more >
How To
The Perfect Party Appetizers
Nov 15, 2018

A well-crafted appetizer is the perfect way to make sure your guests won't go hungry so you can…

read more >
How To
A Guide to Selecting the Perfect Thanksgiving Wines
Nov 15, 2018

Fact: wine stores are intimidating. More truth: we're here to help! We've tapped the minds of our…

read more >
In The Restaurants
Your Thanksgiving Recipe Guide
Nov 15, 2018

Thanksgiving is the time to gather 'round the table and gobble up some scrumptious food. If you love…

read more >
Openings
The Newest Wow Bao Location at 46 E. Chicago
Nov 14, 2018

Getting tired of your same old carry-out order? You're in luck! Wow Bao's newest, fully-automated…

read more >
In The Restaurants
Thanksgiving Eve and Black Friday Specials 2018
Nov 13, 2018

Do you have friends and family in town for the Thanksgiving weekend? Beyond Turkey Day, our…

read more >
How To
Recipe: Ema’s Pumpkin Hummus
Nov 12, 2018

Enjoy your favorite fall ingredient the Mediterranean way and make Ema's Pumpkin Hummus by Chef CJ…

read more >
In The Restaurants
Where to Eat Lunch
Nov 10, 2018

For that one hour escape from your office, you want to make sure to make most of your lunch hour.…

read more >
How To
Recipe: Bub City Deep-Fried Turkey Legs
Nov 7, 2018

Take a Southern approach this Thanksgiving with Bub City’s recipe for deep-fried turkey legs,…

read more >
How To
Recipe: Bub City Whole Smoked Turkey
Nov 6, 2018

This Thanksgiving, Bub City is spilling the secrets to its perfectly smoked bird. Not into…

read more >
How To
A Few Of Our Favorite Game Day Recipes
Nov 5, 2018

When you are in the mood to get your hands dirty in the kitchen for hosting your crew or solo…

read more >
In The Restaurants
Fall Harvest’s Best Dishes
Nov 1, 2018

The bounty of fall harvest comes at a time in the year when we are craving the comfort of cool…

read more >
In The Restaurants
Here’s Where to Happy Hour
Nov 1, 2018

It's 5 o'clock somewhere! Here are all the happy hour deals at select Lettuce Entertain You…

read more >
How To
Thanksgiving Leftovers Can Transform Your Brunch
Nov 1, 2018

Everyone knows the real reason you look forward to Thanksgiving is for the leftovers. So don’t…

read more >
In The Restaurants
4 Reasons Why Joe’s Chicago Is Your New Go-To Happy Hour
Oct 30, 2018

Joe's Seafood, Prime Steak & Stone Crab Chicago has a brand new Cocktail Hour in the bar/lounge!…

read more >
In The Restaurants
All Pumpkin, Everything
Oct 20, 2018

'Tis the season for everyone's favorite fall ingredient, pumpkin. Whether you're preparing pumpkin…

read more >
In The Restaurants
Here’s Where to Brunch this Weekend
Oct 19, 2018

If you're anything like us, you plan your weekend around brunch. Here is your guide to all of our…

read more >
In The Restaurants
It’s Apple Season: Where To Eat ‘Em
Oct 16, 2018

Yeah, yeah, pumpkin this and pumpkin that, but let us not forget about our other favorite fall…

read more >
How To
Spend Your Scratch Off Reward $$$
Oct 14, 2018

You’ve worked hard all summer playing and earning points during Scratch Off, and now you’ve got…

read more >
How To
Recipe: Pancakes with Cranberry Relish and Orange Zest
Oct 11, 2018

The morning after Thanksgiving leaves a lot of leftovers to be transformed. Jeff Mahin, Chef/…

read more >
In The Restaurants
Culinary Care Delivers Comfort to Cancer Patients, One Meal at a Time
Oct 11, 2018

Introducing our friends at Culinary Care, a Chicago non-profit organization that helps cancer…

read more >
How To
Recipe: RPM Steak Roast Turkey
Oct 7, 2018

Impress your family this Thanksgiving by taking a page out of RPM Steak's book with this shockingly…

read more >
In The Restaurants
Rise & Shine: The Best Way to Breakfast During the Week
Sep 29, 2018

Early risers rejoice! We've rounded up all of our weekday breakfast specialties that will keep you…

read more >
In The Restaurants
Late Night & Live Music with Lettuce
Sep 19, 2018

Night owls rejoice - select Lettuce restaurants and nightclubs offer everything from late-night food…

read more >
In The Restaurants
Best Spots for Group Dining
Sep 18, 2018

You finally got the whole crew to agree on the same day and time, now you just have to find the…

read more >
In The Restaurants
Your Guide to Game Day Grub 2018
Sep 14, 2018

Fall is the kick-off to football season and no matter what team you are rootin' for, several of our…

read more >
In The Restaurants
Kid-Friendly Dining Options and Activities
Sep 12, 2018

You've been to the zoo, the beach, the pool... the kids are starting to get stir crazy. We've got…

read more >
In The Restaurants
Gluten-Free Friendly Restaurants
Sep 12, 2018

Finding gluten-free friendly restaurants has gotten a lot easier than it used to be. At Lettuce…

read more >
In The Restaurants
Food For Thought: What Our Chefs Cook Their Kids
Sep 12, 2018

School is back in session and our chefs are cookin' up a storm...but this time for the kiddos. We…

read more >
In The Restaurants
Fall Foliage on the Horizon: Five Ways to Enjoy the Season
Aug 28, 2018

As summer dwindles down, our days are getting chillier and the leaves are starting to turn. Fall is…

read more >
In The Restaurants
Lettuce Life: Lessons in Leadership with Executive Chef/ Partner Janet Kirker
Aug 23, 2018

Welcome to Lettuce Life, a behind the scenes look at what makes Lettuce Entertain You special: our…

read more >
In The Restaurants
Sip on the New Frosé Rosé at Tallboy Taco
Aug 13, 2018

Heaven does exist and it's the new Frosé Rosé cocktail now available during weekend brunch at…

read more >
In The Restaurants
The Best Time of the Year: Patio Season
Aug 10, 2018

Warm weather is here, which means al fresco dining is too! We've rounded up the best patios at…

read more >
In The Restaurants
Dine Like A Star: Where All of the Lollapalooza Celebs Were Spotted
Aug 7, 2018

The Windy City lights up during Lollapalooza weekend, flooded with festival-goers and a flock of…

read more >
How To
All the Ways to Rosé this Summer
Aug 6, 2018

Let’s face it, rosé is welcome all day, every day. We’re here to help you navigate your way…

read more >
In The Restaurants
One of Our Favorite Things About Summer: Heirloom Tomatoes
Aug 1, 2018

As we savor the last months of the summer season, our chefs are just getting ready to add heirloom…

read more >
In The Restaurants
Lettuce Life: Meet Avril Zayas, Senior Designer
Jul 30, 2018

Welcome to Lettuce Life, a behind the scenes look at what makes Lettuce Entertain You special: our…

read more >
How To
Treat Your Vegetables More Like Meat
Jul 25, 2018

Summa time, and grilling's easy... but what if you just aren't in the mood to eat meat? CJ Jacobson,…

read more >
How To
Cool Down with Beatrix’s Yellow Tomato Gazpacho
Jul 25, 2018

Soup isn't always synonymous with summer but one of our favorite summer soups is gazpacho, a cold…

read more >
How To
This Summer, Grill Like A Chef. Here’s How
Jul 19, 2018

Executive Chef Justin Diglia of Joe’s Seafood, Prime Steak & Stone Crab in Chicago and his…

read more >

Recent Posts

In The Restaurants
Thanksgiving 2018
Nov 16, 2018

Thanksgiving is a time for friends, family and everyone in-between. To celebrate this special…

read more >
How To
The Perfect Party Appetizers
Nov 15, 2018

A well-crafted appetizer is the perfect way to make sure your guests won't go hungry so you can…

read more >
How To
A Guide to Selecting the Perfect Thanksgiving Wines
Nov 15, 2018

Fact: wine stores are intimidating. More truth: we're here to help! We've tapped the minds of our…

read more >
In The Restaurants
Your Thanksgiving Recipe Guide
Nov 15, 2018

Thanksgiving is the time to gather 'round the table and gobble up some scrumptious food. If you love…

read more >
In The Restaurants
$12 Burgers and Brews Wednesdays at Tokio Pub
Nov 14, 2018

Wednesdays just got a whole lot tastier with Tokio Pub's new Burgers & Brews! For just $12,…

read more >
How To
Recipe: Wildfire’s Cornbread Stuffing
Nov 14, 2018

This Thanksgiving, give your stuffing some southern influence with Wildfire's Cornbread Stuffing. To…

read more >
Openings
The Newest Wow Bao Location at 46 E. Chicago
Nov 14, 2018

Getting tired of your same old carry-out order? You're in luck! Wow Bao's newest, fully-automated…

read more >
In The Restaurants
Thanksgiving Eve and Black Friday Specials 2018
Nov 13, 2018

Do you have friends and family in town for the Thanksgiving weekend? Beyond Turkey Day, our…

read more >
How To
Recipe: Ema’s Pumpkin Hummus
Nov 12, 2018

Enjoy your favorite fall ingredient the Mediterranean way and make Ema's Pumpkin Hummus by Chef CJ…

read more >
How To
Recipe: Wildfire’s Roasted Brussels Sprouts with Toasted Hazelnuts
Nov 12, 2018

Wildfire's classic roasted Brussels sprouts is the perfect dish for any dinner table this fall.…

read more >
How To
8 Ways to Use Your Lettuce Gift Card This Holiday Season
Nov 11, 2018

Racking your brain for the perfect holiday gift? Here's an idea, how about a Lettuce Entertain You…

read more >
In The Restaurants
Lettuce Life: How Phil Stubstad Paved a Career Path Out of His Passion to Brew
Nov 11, 2018

Lettuce Entertain You's founder Rich Melman built Lettuce to be a school for entrepreneurs.  It’s…

read more >
Lettuce Consulting Group

Grow Your Business

Learn More
Career Opportunities

Join Our Team

Search Jobs
Latest Articles

Sign Up For Our Newsletter

Sign Up Now

Lettuce on Instagram

Checkout our feed @lettuceentertainyou!