Halloween Candy-inspired Desserts
Pumpkins are being carved, costumes are being purchased, parties are being planned, and the best part of all, candy is being eaten – it’s almost Halloween! Halloween isn’t just for kids this year. Our chefs at select Lettuce restaurants are incorporating your favorite Halloween candy flavors into some of their desserts. It’s no trick, just a treat.
Candy Bar Rice Krispy Treat – Summer House Santa Monica – Chicago
This yummy treat is made with malted milk balls and will be available starting on Thursday, October 24 for $3.50 (including tax)!
Halva – Ēma
A new treat at Ēma is the Halva – meaning “sweet” in Arabic. It’s created from mixing tahini with sugar at a high temperature followed by hand stirring in unique flavors such as chia and chocolate chili, sesame, orange and Nutella, served with candied nuts and seasonal fruits. Guests have said it has the taste and consistency of a Butterfinger®.
Peanut Butter and Chocolate Crunch Bar – Beatrix
This bar is crusted with caramel, peanut butter and chocolate filling and topped with peanut butter and chopped peanuts giving it the ultimate peanut buttery taste to satisfy your Snickers®-esque cravings.
Candy Corn Cupcakes – Foodlife
Foodlife’s Candy Corn Cupcakes are topped with three layers of frosting in orange, yellow and white, just like candy corn!
Seasonal Frosted Krispy – Summer House Santa Monica – North Bethesda
Summer House’s Seasonal Frosted Krispy is a rice Krispy with vanilla frosting strips for $3.50.