Our 5 Favorite Frozen Cocktails To Sip on This Summer
Summer is here, which means it’s time to cool down with a frozen cocktail! Sip on these boozy delights out on the patio or grab one to-go.
Beatrix – River North
Frozen Pina Express
Only available at Beatrix – River North, sip on the Frozen Pina Express made with Denizen Rum, Clement Coco, pineapple, coconut and lime. Available to enjoy at the restaurant or grab one to-to by stopping by the restaurant at 519 N. Clark St.
Beatrix – River North is first come, first served
Quality Crab & Oyster Bah
This bright, tropical slushy is made with vodka, amara, blood orange, pineapple, prosecco
Make a reservation at Quality Crab & Oyster Bah. Call 773-248-3000 to order for pick up.
Three Dots and a Dash
These frozen tiki cocktails are what summer’s all about! Three Dots is offering three different frozen cocktails to drink on the patio including the Frozen Painkiller made with Aged Barbados and Jamaican Rum, coconut and tangerine, the Frozen Strawberry Daiquiri made with Aged Barbados Rum, Klug Farms organic strawberries and lime and the Miami Vice made with Half Frozen Painkiller, and Half Strawberry Daiquiri.
Make a reservation at Three Dots and a Dash’s patio
(located in the alley at 435 N. Clark St.)
El Segundo Sol
Frozen Margarita with bauchant orange liqueur, lime Juice
Frozen Strawberry Margarita with fresh strawberries
Big Stick Margarita with midori, blue curacao, chambord
Sauza Blanco Tequila (Available in 3 sizes)
Pro Tip: Swing by for Loco Hour in the bar area only from 3:30 PM – 6:30 PM every day for $5.50 margaritas and $3 two-bite tacos.
View El Segundo Sol’s menu
Make a reservation at El Segundo Sol