In The Restaurants

Easter 2019: Chicago

Easter 2019: Chicago

Mar 20, 2019

Celebrate Easter on Sunday, April 21 at one of our Chicagoland restaurants. Enjoy Easter brunch with your family and friends and bring the kids along to meet the Easter bunny.

Click here to see Easter specials in Metro D.C. area.
Click here to see Easter specials in Las Vegas.
Click here to see Easter specials in Los Angeles.
Click here to Easter specials in the Twin Cities.

 

table with benedict and coffee and tapa easter sunday chicago

Aba
WHEN: Sunday, April 21; 3:00 PM – 9:00 PM
CONTACT: 773-645-1400
Aba will offer Slow-Braised Leg of Lamb Wrapped in Eggplant, Hummus with Lamb Ragu, Lamb & Beef Kefta, Double Chocolate Tart, and more holiday specials from Chef CJ Jacobson.
Make a reservation at Aba

 

Booth One
WHEN: Sunday, April 21; 10:00 AM – 8:30 PM
CONTACT: 312-649-0535
Booth One is offering an Easter brunch prix-fixe menu from 10:00 AM – 2:00 PM for $40 per guest plus tax, (gratuity not included). This will be followed by a dinner prix fixe from 4:00 PM – 8:00 PM priced at $55 per guest plus tax, (gratuity not included). The Easter Bunny will be visiting the Library Bar across the lobby from 12:00 PM – 2:00 PM. A small a la carte menu will be available at the Booth One Bar all day. Click here to view the Easter Menus at Booth One.
Make a reservation at Booth One

 

Bub City – Chicago
WHEN: Sunday, April 21; 10:00 AM – 3:00 PM
CONTACT: 312-610-4205
Bub City is offering an Easter Brunch with DIY Bloody Marys and a live acoustic set from 10:00 AM – 3:00 PM! Hosting Easter at home? Pre-order a Hickory-Smoked, Bourbon-Glazed Boneless Ham (big enough for 10 people), plus additional a la carte dishes like 18-Hour Beef Brisket, Bacon Potato Salad, Corn Muffins and more. Order Easter to-go by calling 312-610-4205 by Friday, April 19.
Make a reservation at Bub City – Chicago

 

Cafe Ba-Ba-Reeba!
WHEN: Sunday, April 21; 9:00 AM – 10:00 PM
CONTACT: 773-935-5000
Cafe Ba-Ba-Reeba! will have a tapas-style Easter Brunch with selections like the Bacon Mac n’ Cheese, Citrus French Toast, and Seasonal Market Vegetables Hash and more. Enjoy the Build-Your-Own Bloody Mary Bar for the adults and all kids will receive a surprise treat! Cafe Ba-Ba-Reeba! will offer its regular dinner service from 3:00 PM – 10:00 PM.
Make a reservation at Cafe Ba-Ba-Reeba!

 

Di Pescara Lobster Benedict

Di Pescara
WHEN: Sunday, April 21; 11:00 AM – 2:00 PM
CONTACT: 847-777-6878
Di Pescara will be serving brunch specials in addition to their regular menu on Easter Sunday. Enjoy seafood-inspired specialty dishes from Chef Mychael Bonner like Lobster Benedict, specialty pastries and more.
Make a reservation at Di Pescara

 

Hub 51
WHEN: Sunday, April 21; 10:00 AM – 3:00 PM
CONTACT: 312-828-0051
Hub 51 is offering brunch classics like Brioche French Toast served tableside, Short Rib Benedict, as well as Sushi & Salad Stations and a Bloody Mary & Mimosa Bar for $8 per trip – or add a bottomless Bellini, Mimosa or Bloody Mary package for $25. The all-you-can-eat Easter brunch is $40 per person plus tax, (gratuity not included) and $15 for children 12 and under plus tax, (gratuity not included).
Make a reservation at Hub 51

 

L. Woods
WHEN: Wednesday, April 17 – Sunday, April 21; 11:30 AM – 9:00 PM
CONTACT: 847-677-3350
L. Woods is offering carry-out specials like House-Made Stuffing, Mac & CheesePounded Chicken, Key Lime Pie or Banana Cream Pie. Orders must be placed by Wednesday, April 17 for pick-up on Sunday, April 21. View L. Woods carry-out menu.
Make a reservation at L. Woods

 

Mon Ami Gabi – Chicago
WHEN: Sunday, April 21; 10:00 AM – 8:30 PM
CONTACT: 773-348-8886
Mon Ami Gabi will serve brunch dishes like the Crème Brûlée French Toast and Chocolate Waffles with homemade fudge and whipped cream from 10:00 AM – 3:00 PM. For lunch have the “Not Breakfast” section of the menu with plates like the Classic Steak Frites and heart-healthy Salmon, Spinach & Baby Kale Salad from 5:00 – 8:30 PM. The kitchen will be closed from 3:00 PM – 5:00 PM. Mon Ami Gabi will have Easter baskets and a special menu for the kids.
Make a reservation at Mon Ami Gabi – Chicago 

 

Mon Ami Gabi – Oak Brook
WHEN: Sunday, April 21; 10:00 AM – 8:00 PM
CONTACT: 630-472-1900
Mon Ami Gabi will be offering brunch from 10:00 AM – 3:00 PM. Kids will score a sweet Easter treat. Dinner will go from 3:00 PM – 8:00 PM, as the bistro serves its traditional dinner menu alongside seasonal specials. Be sure to save room for dessert for the new Maple Bread Pudding topped with bourbon toffee sauce and candied pecans
Make a reservation at Mon Ami Gabi – Oak Brook 

 

Osteria Via Stato Brunch Buffet

Osteria Via Stato
WHEN: Sunday, April 21; 10:30 AM – 3:00 PM
CONTACT: 312-642-8450
Osteria Via Stato will have an Easter Sunday brunch of an Omelet station, Italian-inspired offerings including Ciabatta ‘French’ Toast, a Slagel Farm Carving Station; a made-to-order Ricotta Doughnut station and an Easter candy table for the kids! Price is $54.95 per person plus tax, (gratuity not included) for adults, $19.95 per person plus tax, (gratuity not included) for kids ages 10 and under and free for kids ages five and under.
Make a reservation at Osteria Via Stato

 

Petterino’s
WHEN: Sunday, April 21; 11:00 AM – 2:00 PM
CONTACT: 312-422-0150
Petterino’s will be offering Easter Sunday brunch specials in addition to their regular brunch menu. Enjoy specialty dishes like Freshly Baked Cinnamon Rolls, Lobster Omelette and more.
Make a reservation at Petterino’s

 

R.J. Grunts
WHEN: Sunday, April 21; 10:00 AM – 3:00 PM
CONTACT: 773-929-5363
R.J. Grunts will be serving their famous “All-U-Can Eat Weekend Brunch,” with items ranging from Pecan Bread Pudding French Toast and Mini Belgian Waffles to Grunts’ Thick-Cut Bacon, Scrambled Eggs, and Yogurt & Granola for $17.95 per person, plus tax (gratuity not included). As always, the world famous salad bar will be available and included in the price, guests can also add on $6 Bloody Marys and Mimosas.
Make a reservation at R. J. Grunts

 

Saranello’s
WHEN: Sunday, April 21 10:00 AM – 2:00 PM
CONTACT: 847-777-6878
Saranello’s Easter Sunday buffet includes a Carving Station, Omelet Station, Italian specialties, champagne, mimosas and more for $44.95 per person plus tax, (gratuity not included) and children 12 and under are half price.
Make a reservation at Saranello’s

 

RPM Italian
WHEN: Sunday, April 21; 12:00 PM – 10:00 PM
CONTACT: 312-222-1888
RPM Italian is offering the signature dinner menu and seasonal specials for Easter. Opt for house specialties such as Lobster Caprese with buffalo mozzarella and basil, Spaghetti Carbonara with pancetta and egg yolk or Spicy King Crab with squid ink spaghetti
Make a reservation at RPM Italian

 

RPM Steak
WHEN: Sunday, April 21; 12:00 – 10:00 PM
CONTACT: 312-284-4990
RPM Steak is offering seasonal specials alongside the signature dinner menu for Easter. Enjoy dishes such as Spring Lamb Chops, exquisite Japanese beef including the Hokkaido Snow Beef and Olive Beef, plus the show-stopping RPM Grand Seafood Platter
Make a reservation at RPM Steak

 

Shaw’s Crab House – Chicago 
WHEN: Sunday, April 21; 9:00 AM – 7:00 PM
CONTACT: 312-527-2722
Shaw’s Crab House – Chicago is offering an all-day Easter buffet! From 9:00 AM – 2:00 PM, the buffet will feature brunch-focused items like their omelet station with 13 different ingredients and a build-your-own waffle bar. The buffet will shift to dinner items from 2:30 PM – 7:00 PM. Brunch is priced at $75 for adults plus tax (gratuity not included), $15 for children 7 -12 plus tax (gratuity not included) and free for children 6 and younger.
Make a reservation at Shaw’s Crab House – Chicago

 

Shaw’s Crab House – Schaumburg
WHEN: Sunday, April 21; 9:00 AM – 7:00 PM
CONTACT: 847-517-2722
Shaw’s Crab House – Schaumburg is hosting an all-day buffet on Easter! Dine on brunch-focused items from 9:00 AM – 3:00 PM and a dinner buffet spread from 3:30 PM – 7:00 PM. The Easter bunny will be visiting from 10:00 AM – 3:00 PM. Brunch is priced at $75 for adults plus tax (gratuity not included), $15 for children 7 -12 plus tax (gratuity not included) and free for children 6 and younger.
Make a reservation at Shaw’s Crab House – Schaumburg

 

Stella Barra Pizzeria – Chicago
WHEN: Sunday, April 21; 10:00 AM – 10:00 PM
CONTACT: 773-634-4101
Stella Barra is offering a chef-inspired brunch buffet from 10:00 AM – 2:00 PM for $22.95 per guest, plus tax (gratuity not included). Kids aged 10 and under brunch for free! Bloody Marys, Mimosas and Bellinis are all available for $5 each. For dinner try the seasonal menu of handcrafted pizzas and market-driven small plates from 2:00 PM – 10:00 PM. Kids can make their own pies right at the pizza bar and will leave with a sweet Easter treat! 
Make a reservation at Stella Barra Pizzeria – Chicago

 

Summer House Santa Monica – Chicago
WHEN: Sunday, April 21; 8:00 AM – 10:00 PM
CONTACT: 773-634-4100
Summer House is offering brunch and a chance to meet the Easter Bunny for the kids from 10:00 AM – 12:00 PM. The brunch menu is served from 8:00 AM – 3:00 PM with dishes like the Santa Monica Egg White Omelette and the Very Berry Waffle, in addition to the regular lunch menu. For dinner try the Wood-Grilled Fish TacosCrispy Brick Chickenhandcrafted sandwiches and burgers. 
Make a reservation at Summer House Santa Monica – Chicago

 

Wildfire – Chicago, Oak Brook, Lincolnshire, Schaumburg, Glenview
WHEN: Sunday, April 21; Chicago: 11:30 AM – 8:00 PM, Oak Brook, Lincolnshire, Schaumburg & Glenview: 11:00 AM- 8:00 PM
CONTACT: Chicago: 312-787-9000| Oak Brook: 630-586-9000| Lincolnshire: 847-279-7900| Schaumburg: 847-995-0100 | Glenview: 847-657-6363
Celebrate Easter at Wildfire! They will be open serving their dinner menu all day, daily specials as well as a delicious Leg of Lamb with a shallot balsamic sauce. 
Make a reservation at Wildfire – Chicago | Make a reservation at Wildfire – Oak Brook | Make a reservation at Wildfire – LincolnshireMake a reservation at Wildfire – Schaumburg | Make a reservation at Wildfire – Glenview


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