A well-crafted appetizer is the perfect way to make sure your guests won’t go hungry so you can focus on fully-filled wine glasses and good conversation. Our restaurants collected their tried-and-true entertaining bites to make your life a little easier. We wish you a stress-free holiday season filled with good food and great company.
Perfect for Dipping
Anything that fits on a skewer is the perfect pre-dinner snack for guests that are too busy gabbing to grab a plate. Wildfire‘s Moroccan Chicken Skewers work best dipped into an ancho mayonaise or your favorite aioli. Click here for the recipe.
Stuff on Toast
Because goat cheese is always a good idea, our friends at Cafe Ba-Ba-Reeba have created the Cana de Cabra Pinxto. This simple crostini is the perfect bite to hold your guests over ’til dinner. Click here for the recipe.
Your mom’s bruschetta recipe has nothing on the Burrata Bruschetta from Reel Club. It can also easily be prepped the night before and put together right before the door bell rings. Click here for the recipe.
Careful you don’t eat all of these bacon-wrapped Medjool dates stuffed with savory Calabrian sausage before your guests arrive. N’ duja Stuffed Dates from Osteria Via Stato make the perfect sweet and savory holiday bite. Click here for the recipe.
Sometimes the best appetizer is the one that’s easiest to whip together. With pimento cheese, hot links, and saltines, the Trucker Snacks from Bub City are the perfect candidate. Click here for the recipe.
No party is complete without deviled eggs, but we think it’s time you elevated this classic. The Potato Salad Deviled Eggs from Beatrix will be sure to wow even your pickiest guest. Click here for the recipe.