New Spots to Play Summer Scratch Off in Chicago
Summer Scratch Off is here and we’re giving our Frequent Diner Club Members 88 days to eat, 88 days to play and 88 days to win all summer long.
This year, we have six restaurants making their Scratch Off debut, plus new menus and experiences and do you know what that means? Even more deliciously awesome options on where to play AND where to spend those hard-earned reward dollars. We went ahead and planned your day with all the new ways you can play in Chicago from now through September 30. Remember, everyone’s a winner; every time.
Not a Lettuce Frequent Diner Club Member? Download the LettuceEats app and play Summer Scratch Off today!
Breakfast on the patio at Beatrix Oak Brook
Mornings are hectic but it’s important to remember to stop and smell the (brown sugar) bacon. Pop into the new Beatrix Oak Brook for a quick sit down breakfast or grab something from the coffee and pastry counter to enjoy at your desk! If you’re in the city, stop by any of the three Beatrix locations (Fulton Market, Streeterville, River North) nearest you! Looking for something quick? Head to Beatrix Market (DePaul Loop and Loop) for a hearty breakfast burrito or the breakfast hot bar.
Dining in the Chicago suburbs? Here are more ways you can play Scratch Off, watch here!
The Happiest Hour at Hub 51
The reasons to love happy hour are endless, but most of all it means that you’ve successfully made it through the work day and now you get rewarded with deals on your favorite sips and snacks. Hub 51 launched a brand new happy hour where you buy the drinks and the restaurant supplies the food. Yes – you read that right! During “The Happiest Hour”, $20 gets you two cocktails of your choosing plus Hub 51’s Famous Pulled Chicken Nachos for the table. Get this deal Monday – Friday from 3:00 PM – 6:00 PM in the bar area. Click here to check out Hub 51’s new The Happiest Hour menu!
Date Night at Pizzeria Portofino or Bar Ramone
Date night calls for hitting up that trendy new spot that’s got the whole city buzzing. Luckily this past year, we’ve opened two of the hottest spots in Chicago: Pizzeria Portofino, which made it’s debut on the Chicago River just this summer and Bar Ramone, Lettuce Entertain You’s first wine bar from award-winning Wine Director, Richard Hanauer.
Bar Ramone is a bustling wine bar in the heart of River North that offers a fun selection of wines including a very special Catalonian porron to pour Txakolis straight into your mouth (sans glass). Check out one of Chef Hisanobu Osaka’s modern take on Spanish tapas with a Japanese twist.
Pizzeria Portofino is the all day restaurant from the RPM Restaurants team located at 317 N. Clark serving up a menu of classic Italian cuisine including vegetables and antipasti, hand-stretched pizzas, pasta and freshly grilled seafood.
Dinner and Dancing at Nacional 27
Did you know that every Wednesday night, Nacional 27 in River North offers complimentary Latin dance lessons at 7:30 PM? Led by an expert instructor, you will learn the ways of the Salsa, Bachata, Tango y mas! If you’re in need of a little bit of liquid courage, don’t worry we’ve got you covered. Pair it with the new menu from Chef Cory Morris and voila, the best hump day ever!
Crack into a Crab Combo at Quality Crab & Oyster Bah
Introducing Quality Crab & Oyster Bah, a neighborhood crab house and raw bar. Formerly, Oyster Bah, the Lincoln Park restaurant has expanded the menu to include crab house favorites like the Maryland Style Blue Crab Dip, Louisiana Style Crab Cake and the King Crab Combos. You can now order these combo plates and enjoy a little bit of this and a little of that all at once. Pair Alaskan King Crab with signature Fried Chicken, Crab Cakes or Baby Back Ribs. Prefer all crab? Order up a pound of fresh Alaskan King Crab Legs served with housemade cheese garlic bread, fries and drawn butter – all for under $50.
Post Dinner Drinks at The Bamboo Room
The Bamboo Room at Three Dots and a Dash from Beverage Director Kevin Beary is an intimate 22-seat bar that takes you on a journey through the world of rum. Belly up to the bar and you will have a front row seat to all the cocktail making action. Every Thursday – Sunday, expert bartenders guide you through the menu of house daiquiris, tiki classics and progressive cocktails utilizing modern technique all made with unique rums.
Frequent Diner 101
New to our Frequent Diner Club? Here’s the rundown: earn point(s) for every dollar you spend at Lettuce restaurants (pre-tax and gratuity). Once you reach 140 points, we’ll throw $10 into your account — it’s that easy. Eat more, earn more.
Each year, work your way through the levels — Blue to Silver to Gold — earning more points per dollar each time you level up!
Frequent Diner Status:
BLUE: Spend up to $999 and earn 1 point per dollar
SILVER: Spend $1,000-$2,499 in the calendar year and earn 1.25 points per dollar
GOLD: Spend $2,500 and above in the calendar year and earn 1.50 points per dollar