When you are in the mood to get your hands dirty in the kitchen for hosting your crew or solo viewing, be prepared for the next game day with these winning recipes.

Check out our favorites from Bub City, Stella Barra Pizzeria, Wildfire and more to get the party started!

Not in the mood to cook? Click here to see where you can watch the game from our restaurants!

a spread of seaside's food on a table with people in jerseys around it

 

Bub City’s Trucker Snacks
Spicy Pimento Cheese, butter pickles, Texas hot link sausages. For the full recipe, click here.

Bub City Trucker Snacks

Blue Cheese Dip (Inspired by Bub City)
Tater tots, buffalo sauce, blue cheese. For the full recipe, click here.

Tator Tots from Bub city with blue cheese dip and buffalo sauce
Beer Cheese Nachos (Inspired by Seaside’s)
Roasted Chicken, Escabeche and Salsa Verde. For the full recipe, click here.

Seaside's Beer Cheese Nachos

Tableside Guacamole (Inspired by El Segundo Sol)
Serrano peppers, white onions, Roma tomatoes, cilantro, garlic cloves. For the full recipe, click here.

Guacamole from El Segundo Sol

Avocado and Sweet Pea Spread (Inspired by Ema)
Garlic, mint, lemon juice, jalapenos, veggies. For the full recipe, click here.

Three dips from Ema

Kale and Artichoke Fondue (Inspired by Wildfire)
Worcestershire sauce, Asiago cheese, sour cream, artichoke hearts and veggies. For the full recipe, click here.

Wildfire Kale and Artichoke Dip

 

Stella Barra Pizzeria’s Calabrian Chili & Roast Garlic Chicken Wings with Chive Garnish
Calabrian chili purée, garlic purée, white wine vinegar, honey and adobo chilies. For the full recipe, click here.

chicken wings sitting on a white plate

Community Canteen’s Carolina Style Pulled Pork with Mustard Mop
Boneless pork shoulder, mustard topping with Worcestershire, brown sugar, cayenne pepper and TabascoFor the full recipe, click here.

Community Canteen pulled pork sandwich

Click here to get some fresh tips from our chefs on tailgating from your couch!