In The Know

In the know

Building The Perfect Bowl Of Ramen

Jan 16, 2019

‘Tis the season for a hearty bowl of ramen to warm you up during these colder winter months. But what exactly goes into that umami-filled dish that makes it so…read more >

In The Restaurants
In the know

DC & Bethesda Restaurant Week 2019

Jan 15, 2019

DC Restaurant Week (January 14 – 20) and Bethesda Magazine Restaurant Week (January 11 – 20) are back for the winter! Our restaurants in DC, Bethesda and beyond have put together multi-course…read more >

In The Restaurants
In the know

8 Ways to Use Your Lettuce Gift Card

Jan 14, 2019

Racking your brain for the perfect gift? Here’s an idea, how about a Lettuce Entertain You Gift Card? Why it’s awesome? Not only will you give the gift of an amazing…read more >

How To
In the know

Here’s Where to Happy Hour

Jan 13, 2019

It’s 5 o’clock somewhere! Here are all the happy hour deals at select Lettuce Entertain You restaurants, cheers to you for making it through the workday. Jump to: Metro Washington…read more >

In The Restaurants
In the know

Chicago Restaurant Week 2019

Jan 12, 2019

Have you been dying to try one of our Chicago restaurants but were waiting for a sign? Well, Chicago Restaurant Week is back and is taking place January 25 – February…read more >

In The Restaurants
How To
Recipe: Cafe Ba-Ba-Reeba’s! Moroccan Chickpea Stew
Jan 18, 2019

Stews are the perfect way to warm up this winter and Cafe Ba-Ba-Reeba's! Moroccan Chickpea Stew is the perfect dish to try at home! Made with chickpeas, crushed tomatoes, Spanish onions, paprika and Moroccan spice, this dish is inspired by the cuisine at the restaurant. To download a printable version of this recipe, click here. Click…

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In The Restaurants
Now Serving: Di Pescara Thursday Night Lobster Special
Jan 17, 2019

Kick off the weekend early with this amazing deal! Di Pescara, located in Northbrook Court, is now offering a Thursday Night Lobster Special for $29.95 plus tax (gratuity not included). Enjoy a 1.25 lb steamed Maine Lobster served with fingerling potatoes, corn on the cob, coleslaw and drawn butter from 5:00 PM - 9:00 PM every Thursday night…

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In The Restaurants
Building The Perfect Bowl Of Ramen
Jan 16, 2019

'Tis the season for a hearty bowl of ramen to warm you up during these colder winter months. But what exactly goes into that umami-filled dish that makes it so satisfying? The team at Ramen-San breaks down all the components for building the perfect (and soul-soothing!) bowl of ramen. After you've mastered your ramen knowledge, check…

read more >
In The Restaurants
DC & Bethesda Restaurant Week 2019
Jan 15, 2019

DC Restaurant Week (January 14 - 20) and Bethesda Magazine Restaurant Week (January 11 - 20) are back for the winter! Our restaurants in DC, Bethesda and beyond have put together multi-course menus for lunch, brunch and dinner at pocketbook-friendly prices. *Tax and gratuity are not included in the below prices DC Restaurant Week | January 14…

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How To
Recipe: Mon Ami Gabi’s Braised Short Ribs
Jan 15, 2019

It's chilly outside and we've got the perfect winter dish to warm you up: Mon Ami Gabi's Braised Beef Short Ribs with a celery root purée! Perfect for a dinner party or date night, put your skills to the test with this easy to create dish. Prefer to try the dish in the restaurant? Click here to find the…

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How To
Recipe: Ozzie’s Pops & Pretzels Abuelita Hot Chocolate
Jan 14, 2019

Chef / Partner Ozzie Ocegueda of Ozzie's Pops and Pretzels is sharing his family hot chocolate recipe to warm us all up on these chilly winter days. "Abuelita hot chocolate is something very popular in the Mexican culture," says Ozzie. "Moms make hot chocolate and the family comes over before stopping into the local panadería…

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In The Restaurants
Your Guide to Our Favorite Salads
Jan 14, 2019

A salad a day keeps the doctor away. Well, maybe not. But we know it can be tough keeping your New Year’s resolution of eating healthy, especially when it comes to dining out. We’re here to help make eating healthier in our restaurants a little easier, with a guide to some of our favorite salads…

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How To
8 Ways to Use Your Lettuce Gift Card
Jan 14, 2019

Racking your brain for the perfect gift? Here's an idea, how about a Lettuce Entertain You Gift Card? Why it's awesome? Not only will you give the gift of an amazing dining experience, but it never expires! Click here to buy Lettuce Entertain You Gift Cards.  In case we haven't convinced you yet, we have rounded up…

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In The Restaurants
Big Game Day Carry-out + Brunch Specials 2019: Los Angeles
Jan 13, 2019

The Big Game is February 3, 2019 and if you are in Los Angeles, Stella Barra in Santa Monica and Hollywood are offering Game Day Brunch specials to enjoy before kick-off. Please note that both Stella Barra locations will be closed for dinner service on Sunday, February 3 so any carry-out orders must be picked…

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In The Restaurants
What to Carry-Out and Where to Watch the Big Game 2019: Las Vegas
Jan 13, 2019

The Big Game is February 3, 2019 and if you are in Las Vegas, here are some of our restaurants that are offering Game Day specials and carry-out perfect to host your Game Day party. Where to Watch: Stripburger WHEN: Sunday, February 3, 11:00 AM - 11:00 PM CONTACT: 702-737-8747  Join us on all NFL game…

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In The Restaurants
Big Game Day 2019: What to Carry-Out + Brunch Specials in D.C.
Jan 13, 2019

We're already looking forward to the Big Game on Sunday, February 3, 2019. Whether you're hosting at home or looking for somewhere to watch, we've got you covered. Here is your guide for what to carry-out to complete your perfect game day spread or where to watch in the D.C. Metro Area. Game Day To-Go:…

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In The Restaurants
The Big Game is February 3, 2019: What to Carry-Out in the Twin Cities
Jan 13, 2019

The Big Game is Sunday, February 3, 2019 and this year stock your game day spread with Wildfire or Big Bowl! Our restaurants are offering party platter options, perfect if you're hosting friends and family for the football game this year.   Big Bowl Edina, Big Bowl Rosedale, Big Bowl Ridgedale WHEN: Sunday, February 3 CONTACT: Big…

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