Di Pescara is offering a family-style Thanksgiving feast to go which includes holiday starters like Butternut Squash Soup, Chopped Salad, entrees like Roasted Vermont Turkey, Braised Short Ribs, plus sides including Mashed Potatoes, Rosemary Sage Stuffing, Roasted Brussels Sprouts and Carrots, plus Pumpkin Pie and an Apple Crostata for dessert. The Thanksgiving carryout menu is $45 a person, plus tax and half-priced for children aged 12 and under. The menu is available for pick-up on Wednesday, November 25 from 3:00 PM – 8:00 PM and Thursday, November 26 from 10:00 AM – 3:00 PM, is prepared cold and includes heating instructions. There is a minimum order for two people and all orders must be placed by Tuesday, November 24 at 12:00 PM.
Orders can be placed by calling 847-498-4321.