About the event

Join Osteria Via Stato throughout September and travel to the bountiful harbors of the Adriatic Sea for “Taste of Bari.” The cuisine of this port city combines superb seafood, farm-fresh vegetables and the most sought after olive oil in Italy. Try special menu items like Crispy Eggplant, Stefano burrata, basil pesto, simple tomato sauce and Pan Seared Branzino, heirloom tomatoes, cerignola olives, vinaigrette. 

Click here to make a reservation at Osteria Via Stato.