About the event

The 14-course table-side omakase experience, led by Master Sushi Chef Kaze Chan, features hyper-seasonal ingredients flown in from around the world. It is available every Friday and Saturday night with limited seatings available at 6:00 PM and 8:00 PM. It is available for groups of 2-4 and is $98 per person, plux tax. Luxury add-ons and sake pairings are available.

Make your reservation for Tableside Oma-KAZE at Sushi-san.