On Friday, September 18 and Saturday, September 19, celebrate Rosh Hashanah with RPM Steak. The restaurant is offering a prix-fixe holiday menu of traditional favorites such as Challah Bread with Rosemary-Herb Butter, Honey Crisp Apple & Heaven’s Honey, Traditional Matzo Ball Soup, Midwest Prime Sweet & Sour Brisket and Whole Wheat Israeli Couscous, all served with Carrot Tzimmes and Potato Latkes. End with RPM Steak’s Signature 14K Chocolate Cake. Rosh Hashanah dinner is $80 per person, plus tax (gratuity not included). The menu will be available for dine-in, carryout and delivery to the North Shore via Lettuce Delivered.