About the event

Join RPM Italian for a special prix-fixe dinner menu during Chicago Restaurant Week, running March 19 – April 4*. Choose from Italian plates such as Prime Beef Meatballs, Chicken Parmesan, Mediterranean Branzino Filet and Mushroom Tagliatelle. For a perfect ending to the meal, enjoy the restaurant’s signature Chocolate Raspberry Torta. The Restaurant Week prix-fixe dinner menu is $55 per person, plus tax (gratuity not included). RPM Italian will also be offering the pre-fixe menu for carryout throughout Restaurant Week. *Please note, the Restaurant Week menu will not be available April 4.

Click here to reserve your table for Chicago Restaurant Week at RPM Italian.
Click here to order carryout from RPM Italian.