About Event

Come ring in the New Year at Saranello’s with a four-course dinner accompanied with a DJ, dance floor and champagne toast! The menu includes Wild Mushroom Ravioli with Shaved Truffles, Center Cut Filet 8 oz. with Potato Hash, Seared Yellowfin Tuna, New Year’s Eve Valrhona Cake topped with a sparkler and more! In addition to our special pre-fixe New Year’s Eve Menu, we will have our regular dinner service in the dining room. The dinner starts at 8:00 PM and is $79.95 per person plus tax (gratuity not included). Call 847-777-6878 to reserve!

First-course: (choose one)

Lobster Bisque

Shrimp Cocktail

Wild Mushroom Ravioli with shaved truffles

Second-course: (choose one)

Beet Salad, goat cheese vinaigrette, almond crunch

Wedge Salad, baby iceberg, Applewood smoked bacon, tomatoes, bleu cheese dressing,

Parmesan Kale Salad, crispy shallots, roasted garbanzos, garlic anchovy dressing

Third-course: (choose one)

8 oz. center cut filet, crispy potato hash, bordelaise sauce

Pan roasted Viking village scallops, butternut squash puree, crispy Brussels

Seared Yellowfin tuna, Cerignola Olives, tomato risotto

Herb Roasted Amish Chicken, rosemary, lemons, potato puree

Dessert: (choose one)

Ricotta Cheesecake, strawberries, mascarpone whipped crème

Butterscotch Crème Brûlée, caramelized pineapple

New Year’s Eve Valrhona Chocolate Cake

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