About Event

Presented by Imbibe magazine and Campari, RPM Steak joins bars and restaurants the world over to stir up classic Negronis and Negroni variations for a great cause. This year, RPM Steak’s featured cocktail is the RPM Negroni made with Fords Gin, Campari and house-blended vermouth. From June 24 – 30, $1 from every RPM Negroni sold goes to benefit the Greater Chicago Food Depository. Click here to make a reservation at RPM Steak.