Celebrate National Burger Month with Joe’s. In honor of the occasion, Joe’s executive chef Justin Diglia has come up with a specialty burger available in the restaurant throughout the month of May. Introducing the Akaushi Butter Burger. A play on Culver’s cult-favorite Butter Burger, this burger is not for the faint of heart – or stomach – as it features Beeman Ranch Akaushi (Red Wagyu) topped with whipped butter, white cheddar cheese, caramelized onions, dill pickles and spicy mayonnaise, on a butter bun. Fries come on the side, just in case you save some room.
The price of the burger is $21.95, plus tax (gratuity not included), and it is available for lunch and dinner (dine-in only).