About the event

Vong’s Thai Kitchen, an earlier 2000’s Lettuce Entertain You destination, has returned just in time to take part in Lettuce’s first ever restaurant week from September 28 – October 4!  Vong’s Thai Kitchen, which is typically a delivery and carryout only concept, will be available for dine in at Shaw’s Crab House in Chicago throughout Restaurant Week for lunch Monday – Friday from 11:30 AM – 3:00 PM.  The restaurant week menu will also be available for pick up and delivery.

The three-course menu is available for $24 per person plus tax (gratuity not included).

Click here to reserve a table at Shaw’s Crab House in Chicago to enjoy VTK’s Restaurant Week menu. 

Click here to order pick up or delivery from Vong’s Thai Kitchen.