About the event

It’s cooking time! Bring the kids to customize their own chef hat while our chefs demonstrate how to make Spinach & Ricotta Ravioli, over a buffet lunch! The little ones will customize their own chef’s hat, and receive an apron and recipe card to recreate the ravioli at home. Kids ages 5-12 are welcome. A lunch buffet is included with each ticket. Priced at $25 for kids and $15 for adults, plus tax (gratuity not included).