You do the turkey….we do the rest. Make this Thanksgiving a Joe’s Thanksgiving and complete your holiday meal with Joe’s Large Group Thanksgiving offerings to-go. The menu includes appetizers like Mini Crab Cakes, Shrimp Cocktail and Alaskan King Crab Legs; salads, sides such as Classic Stuffing, Baked Butternut Squash and Creamed Corn and of course, pies.
All items serve 8-10 people. Orders must be placed by Sunday, November 24 and be picked up by Wednesday, November 27. Orders can be placed by calling the restaurant at 202-489-0140. For more information, and to view the menu, click here.