About the event

You do the turkey….we do the rest. Make this Thanksgiving a Joe’s Thanksgiving and complete your holiday meal with Joe’s Large Group Thanksgiving offerings to-go. The menu includes appetizers like Mini Crab Cakes, Shrimp Cocktail and Alaskan King Crab Legs, salads, sides such as Classic Stuffing, Baked Butternut Squash and Creamed Corn, and of course, pies.

All items serve 8-10 people. Orders must be placed by Sunday, November 24 and be picked up by Wednesday, November 27. Orders can be placed by calling the restaurant at 312-379-5637. For more information, and to view the menu, click here.