Shaw’s will be offering a special fish fry pre-fixe menu showcasing four different styles from across the country. Each entree will include a cup of New England Style Clam Chowder and a mini slice of our housemade Key Lime Pie. This pre-fixe fish fry menu is available during lunch for $25 plus tax (gratuity not included) on Fridays from Friday, February 28 – Friday, April 10. These specials will be available in the full restaurant.
Fish Fry Menu:
East Coast Fish Fry – fried island creek oysters, fried new England clams, fried calamari with slaw and fries
Pair with Allagash White – $5
Cajun Fish Fry – blackened redfish with crawfish sauce, red beans and rice, fried sweet corn, jalapeño hush puppies
Pair with Abita Amber Ale – $5
Great Lakes Fish Fry – Lake Erie perch, Shaw’s Coleslaw, lemon butter and tartar sauce
Pair with Miller High Life – $4
Shaw’s Fish Fry – beer-battered Alaskan cod, french fries, coleslaw and tartar sauce
Paired with Goose Island ‘Born and Raised’ Chicago Cream Ale $5
*Beer prices exclude tax & gratuity.