About the event

On Sunday, June 20, toast to Dad under the skylights and sunshine at Summer House – Lincoln Park! From 8:00 AM – 3:00 PM, indulge in delectable dishes from our brunch menu while Dad unwinds with one of our refreshing new cocktails! Looking to dine later? The All-Day Dining Menu highlighting market-driven pastas, artisan pizzas, and antipasti will be going strong until 9:00 PM. Plus, take advantage of the featured weekend special: Prime Brandt Beef Ribeye with maryland blue crab, artichokes, and garlic butter for $42.99. View menu options here. 

Summer House – Lincoln Park offers indoor and outdoor dining, reservations are highly recommended. Patio seating is first come, first served. Click here to make a reservation at Summer House  – Lincoln Park or call 773-634-4100.