About Event

Spend the holiday season under the ivy at Ema! Special for the holidays, Chef CJ Jacobson has created a four-course mezze feast including Red & Golden Beets, Pumpkin Hummus, Roasted Romanesco and Lamb Chops with vinaigrette and capers. The full dinner menu will also be available in addition to the mezze dinner. Cost for the mezze feast is $44.95 per person plus tax, gratuity not included and reservations for Christmas Eve are now being accepted. Make your reservation at Ema here.


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Dec 20, 2018 — Dec 26, 2018
4:00 PM – 10:00 PM
Beatrix® | Multiple Locations

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