About Event

Choose from our Restaurant Week prix-fixe menu selection of starter plates, artisan pizzas made with locally sourced ingredients on handcrafted dough, and our signature desserts for $28 plus tax (gratuity not included). We’re also offering our weekend brunch buffet plus your choice of specialty coffee or brunch cocktail – and a dessert from the Market – for $18 per guest on Saturdays and Sundays between 10:00 AM and 2:00 PM. View the brunch and dinner menus here. For more information or to make a reservation, please call 301-770-8609.

To make a reservation at Stella Barra, click here.


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