About Event

Handpick every course of your french feast at Mon Ami Gabi during 2019 Bethesda Magazine’s Restaurant Week. From Friday, August 9 – Sunday, August 18, savor French classics from our three-course prix fixe lunch and dinner menus complete with a selection of hors d’oeuvres, entrées and our signature desserts. From our fresh summertime Casareccia Pasta with mashed peas & leeks, burrata cheese and pea shoots to our show-stopping Steak & Frites and seasonal desserts, we’ll have all you need for a delicious and filling meal on Bethesda Row.

The lunch menu is available for $19.95 per person, plus tax (gratuity not included) while the dinner menu is $48 per person and includes one glass of wine, plus tax (gratuity not included). Advanced reservations are highly recommended; click here to reserve your table at Mon Ami Gabi – Bethesda, or call us directly at 301-654-1234.

The Prix-Fixe Menus will be offered at the following hours:
Dinner Menu: Monday – Saturday from 4:00 PM – Close, Sunday from 3:00 PM – Close
Lunch Menu: Monday – Friday from 11:30 AM – 4:00 PM, Weekends starting at 10:00 AM