About Event

Join us as we toast to Mon Ami Gabi’s 20th anniversary along with Veuve Clicquot Rosé’s 200th at the Veuve Clicquot in the Sunset! We’re celebrating 20 wonderful years in Lincoln Park on our beautiful patio with signature hors d’oeuvres prepared by Executive Chef Nelli Maltezos paired with Veuve Clicquot’s Yellow Label Brut and Rosé. As the sun sets, guest will enjoy scoops of Sorbet from Mon Ami Gabi’s Ice Cream Cart and Profiteroles served from a croquembouche (Pièce Montée) dessert tower. It’s sure to be a night to remember!

The event is priced at $65 per guest, plus tax (gratuity not included). Reservations are required as space is limited. For tickets, please call Mon Ami Gabi at 773-348-8886 to secure your spot.

Passed Hors d’oeuvres

Gabino’s Gazpacho Shooters

Chicken Liver Mousse, pickled cherry gastrique

Salmon Tartare on gaufrette chips

Watermelon Radish on buttered pumpernickel, maldon salt

Hand-Cut Frites, truffle bearnaise, black garlic hollandaise

Endive Spears with peach and pecans  

Smoked Salmon and pea gougeres

Pressed Brie with honey, black pepper, hazelnuts

Truffle Popcorn

Duck Croquettes, spicy summer jam

Pièce Montée
Profiteroles Dessert Tower; hazelnut-caramel, vanilla-chocolate, lemon cream filled profiteroles with edible flowers  

Mon Ami Gabi’s Sorbet Cart
Featuring chocolate, vanilla and strawberry sorbet scoops served in sugar cones

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