Where to Order Your Easter Brunch or Dinner To Go Around Chicago
Easter 2020 might go down in history as one of the strangest celebrations yet. With churches closed, gatherings cancelled and the stay at home order in place, we are left to celebrate as best we can in our homes with our small circle of family we are quarantined with. Luckily, we can still support local restaurants by ordering our Easter brunch or dinner for delivery or for curbside pick-up. Here are just a few that will help us keep some normalcy in our holiday (just remember to order ahead!).
Aba Fulton Market District
Cost: $85
Options: Feeding four, the dinner includes beef tenderloin, spicy and classic hummus, salad, potatoes and creme brûlée pie.
Antico Posto Oak Brook
Cost: $60
Options: Includes burrata lasagna, a choice of chopped or caesar salad, housemade bread, giardiniera and tiramisu.
Di Pescara Northbrook
Options: Di Pescara’s Easter special includes braised short rib with mashed potatoes, roasted carrots, asparagus and onions, in an au jus and oven-roasted Lake Superior whitefish with roasted cauliflower, roasted fingerling potatoes and tartar sauce.
L. Woods Tap & Pine Lodge Lincolnwood
Cost: $55
Options: Feed your party of four with BBQ favorites including fried chicken, mashed potatoes, chopped salad, biscuits, coleslaw and key lime pie. You can also add on prime rib (Queen is $32.95 and King is $35.95). Don’t forget the Old Fashioneds!
Summer House Santa Monica Lincoln Park
Cost: $16.95
Options: Get straight to the decorating with a DIY Spring Cookie Kit, which has all you need to create great-looking treats, including already baked sugar cookies, ready-to-use royal icing and sprinkles.