Vegan ice cream, $1 dumplings and a seafood brunch buffet, plus other weekend plans

Vegan ice cream, $1 dumplings and a seafood brunch buffet, plus other weekend plans

Chicago Tribune |
Grace Wong |
Aug 31, 2018
Original Article: "Vegan ice cream, $1 dumplings and a seafood brunch buffet, plus other weekend plans"

Labor Day usually marks summer’s end, but it’s not too late to beat the heat with some ice cream. Channel end-of-season vibes with these events around town.

5) Indulge in a seafood buffet brunch at Oyster Bah. Start your morning off right with oysters on the half shell, aloha mussels, shrimp cocktail, ceviche, smoked salmon tea sandwiches, summer corn salad, Leonard’s coffee cakes and Do Rite cinnamon sugar donuts. Don’t forget to add on a main entree like the shrimp and grits. $34.95/person. 10 a.m. to 2 p.m. Sept. 2. 1962 N. Halsted St., 773-248-3000, oysterbah.com

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Emily Clark pr@leye.com 773-878-7340

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