RPM Restaurants plans four-level seafood spot on the riverfront

RPM Restaurants plans four-level seafood spot on the riverfront

Time Out Chicago |
Morgan Olsen |
Mar 12, 2018
Original Article: "RPM Restaurants plans four-level seafood spot on the riverfront"

Lettuce Entertain You is at it again, this time with the fourth iteration of the popular RPM Restaurants brand. RPM On The Water is slated to open next summer at 321 North Clark Street, sandwiched between River Roast and Marina Towers along the Chicago River. The restaurant, its adjoining events venue and a yet-to-be-named casual concept will occupy four floors of the riverfront skyscraper, offering prime water views and plenty of outdoor space.

The massive operation from celebrity couple Bill and Giuliana Rancic, Chicago chef Doug Psaltis and Lettuce siblings R.J., Jerrod and Molly Melman is part of a $50 million building upgrade. Appropriately, RPM On The Water “will focus on high-quality seafood… in addition to the exceptional wine program,” Bill Rancic says in the press release. The events venue will take up an entire floor and provide space for small gatherings and 300-guest weddings and corporate events. The second restaurant, which hasn’t been named yet, will take over the former Bridge House Tavern space, and we’re hoping the sprawling riverfront terrace sticks around.

The four-story culinary complex will be a big-ticket opening for 2019 and a tremendous addition to the booming Chicago riverfront. We can already picture ourselves sipping rosé and slurping oysters on the patio.

Media Contact

Emily Clark pr@leye.com 773-878-7340

Recent Posts

In The Restaurants
Pappy Van Winkle is Back and Bub City’s Got It
Dec 12, 2018

Even if you’re not a whiskey aficionado, trust us when we say there’s something special about…

read more >
In The Restaurants
How Lettuce Does Dinner and a (Holiday) Movie
Dec 11, 2018

It’s cold outside and we know that all you want to do is cozy up on the couch with some comfort…

read more >
How To
The Perfect Party Appetizers
Dec 11, 2018

A well-crafted appetizer is the perfect way to make sure your guests won't go hungry so you can…

read more >
In The Restaurants
#LettuceLookBack: 18 of our Favorite Moments of 2018
Dec 10, 2018

It’s been 47 years since we opened the doors of our first restaurant, but 2018 was a year of…

read more >
How To
Recipe: Osteria Via Stato’s Cranberry Cello
Dec 10, 2018

Sipping on Osteria Via Stato's Cranberry Cello is always a great idea, and we're here to help you…

read more >
In The Restaurants
Holiday Happenings Throughout December 2018
Dec 10, 2018

Kids are out on winter break,  the smell of baking spices filling the air and holiday tunes…

read more >
In The Restaurants
Christmas Eve 2018: Metro D.C. Area
Dec 10, 2018

Happy Holidays everyone! We are here to help you celebrate Christmas Eve with delicious meals around…

read more >
In The Restaurants
Christmas Eve 2018: Los Angeles
Dec 10, 2018

It's time for Christmas Eve in sunny California! Spend your holiday with us at one of our Stella…

read more >
In The Restaurants
Christmas Eve 2018: Twin Cities
Dec 10, 2018

Twin Cities, Christmas Eve is just around the corner and we want to help you celebrate. Big Bowl and…

read more >
In The Restaurants
Christmas Eve 2018: Chicagoland
Dec 10, 2018

If you are looking to dine out this Christmas Eve, we have restaurants that are open on Monday,…

read more >
In The Restaurants
Christmas Eve 2018: Las Vegas
Dec 10, 2018

Celebrating Christmas Eve in Vegas? Here are a few of our restaurants open on Monday, December 24.…

read more >
In The Restaurants
New Year’s Eve 2018: Los Angeles
Dec 9, 2018

Celebrate New Year's Eve at one of our Stella Barra Pizzeria locations! Perfect for the entire…

read more >
Lettuce Consulting Group

Grow Your Business

Learn More
Career Opportunities

Join Our Team

Search Jobs
Latest Articles

Sign Up For Our Newsletter

Sign Up Now

Lettuce on Instagram

Checkout our feed @lettuceentertainyou!