Apples get all the attention during autumn, but pears are the unsung stars of the season. The Rubenesque fruit has a smooth sweetness and exuberant juiciness, making them the perfect cocktail component. Here are 15 restaurants for primo pear cocktails, so you can toast fall. Not near any of them? OpenTable has you covered with more than 51,000 restaurants for any craving or occasion.

Quality Crab & Oyster Bah, Chicago, Illinois

Boozy and blissful, the Pelican Club packs a punch. Forged from London dry gin, Rhine hall apple brandy, Laphroaig single malt scotch whiskey, it gets its fruity flair from pear syrup and lemon juice. Perfect for a pick-me-up on a fall afternoon. Make a reservation at Quality Crab & Oyster Bah.