Gobble, Gobble! Let Someone Else Do the Thanksgiving Cooking

Gobble, Gobble! Let Someone Else Do the Thanksgiving Cooking

Red Tricycle |
Amy Bizzarri |
Nov 1, 2018
Original Article: "Gobble, Gobble! Let Someone Else Do the Thanksgiving Cooking"

Thanksgiving is a time for family, friends and feasting–not freaking out about burnt birds. Skip the hassle of time-consuming food prep by treating yourself and your loved ones to a Thanksgiving dinner to-go. From smoked turkeys to pumpkin pies to all the traditional fixins’, Chicago’s best chefs have you covered.

Wildfire
Wildfire is offering two ways to dine -— in or out. If you want to want to gather the family around a table that isn’t yours, they’ll be serving a family-style dinner Thanksgiving Day 11 a.m.-8 p.m. featuring oven roasted turkey and all the traditional dishes to accompany for $49.95/adults and $21.95/ages 12 & under. They even have gluten-free options. If you prefer to stay home with stretchy pants within reach, they have a Thanksgiving platter menu for carryout including spit-roasted turkey, cranberry relish, mushroom gravy and butterscotch-pecan pie.  Pick-up is Thanksgiving Day from 11 a.m.-8 p.m.

Locations in Chicago, Oak Brook, Schaumburg and Glenview
Online: wildfirerestaurant.com

Media Contact

Emily Clark pr@leye.com 773-878-7340

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