Chicago Restaurant Week begins on January 25 and lasts until February 7. There are 10 of the best deals you can get, as chosen by ABC7’s Hungry Hound Steve Dolinsky.
It’s normally impossible to get out of Joe’s for less than $48, so Restaurant Week dinner is a good deal. Dolinsky’s picks are the Alaskan king crab with Lyonnaise potatoes and creamed spinach, but you won’t go wrong with the 8 oz. filet with grilled tomato and mashed potatoes either. Both dessert choices – key lime pie or banana cream pie – are great calls, too.