America’s Best Foods on a Stick

America’s Best Foods on a Stick

Food Network |
Sarah Zern |
Jul 16, 2018
Original Article: "America's Best Foods on a Stick"

Eating food off of sticks is as American as apple pie. And you know what’s even more American than that? Eating apple pie off of sticks!

Popsicles at Ozzie’s Pops, Chicago

Ideally situated on Chicago’s Navy Pier, this ice pop shop serves more than 15 varieties of paletas (Mexican ice pops). Made on site daily with all-natural, seasonal ingredients, frozen treats include Lime Chia, Blueberry Basil, Toasted Coconut and Dulce de Leche, which can be dipped in chocolate and dusted in an array of toppings.

Paleta's from Ozzie's Pops & Pretzels
Paleta’s from Ozzie’s Pops & Pretzels

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Emily Clark pr@leye.com 773-878-7340

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