Washington DC Area Lettuce Parties and Special Events

Big Bowl

Contact:
Nikki Akol
703-787-8852
bigbowlvaparties@leye.com

Cuisine:
Using the freshest and highest quality ingredients and starting from scratch are the only ways to authentically prepare Asian cuisine. At Big Bowl, we make our own curries and roast our own chilies and spices, which are ground daily to prepare a variety of our signature dishes. Our menu features Chinese favorites like Kung Pao Chicken, Prime Beef & Broccoli, Sweet & Sour Pineapple Shrimp and Slow Roasted Barbecue Pork Fried Rice, along with Thai specialties like Panang Curry Chicken, Vegetable & Tofu Pad Thai and Red Hot Pepper Chicken Noodles. Whether its sweet or spicy, rice or noodles, Chinese or Thai that you are craving, our menu has it all.

Party Room Capacity:
Big Bowl can accomodate up to 45 guests in our private dining space.

Description:
Big Bowl is the perfect venue to host a social or business event. Our Group Share Menu echoes the Chinese tradition of sharing food, which provides our guests the option of trying a variety of delicious flavors. Big Bowl will help make planning your special occasion fun and delicious.

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Community Canteen

Contact:
Melissa Swaringen
703-707-0233
mswaringen@leye.com

Cuisine:
Community Canteen is a modern American “hit-the-spot” café, serving an abundance of homemade, market-inspired culinary creations such asbreakfast sandwiches, oatmeal and waffles. The lunch menu offers a variety of subs and hot sandwiches as well as custom salads and housemade soups. The Canteen boasts an exquisite array of pastries and other sweet treats, all made from scratch.

Description:
Community Canteen’s Catering Program deliciously accommodates your every need and makes it simple for you too, delivering orders within 5 miles! Offering a wide selection of housemade day starters for breakfast, sandwiches, salads and soups for lunch, irresistible sweet treats and a variety of tasty snacks, we have you covered. Just a phone call away, let us handle the cooking, baking, and delivering for your next meeting, gathering or special event.

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Mon Ami Gabi

Contact:
Kimberly Sasai & Melissa Swaringen
703-707-0233
Bethesda, MD: monamimdparties@leye.com or Reston, VA: monamirestonparties@leye.com

Cuisine:
Mon Ami Gabi is a neighborhood French bistro with locations at Reston Town Center and Bethesda Row. We specialize in classic French fare including Steak Frites and a variety of fresh seafood, along with breakfast, brunch and lunch options. With a variety of private dining menus and beverage package options, Mon Ami Gabi is the perfect choice for any special occasion!

Party Room Capacity:
Reston: With five private dining rooms, we can accommodate parties of all sizes.  

  • The Board Room (6-14 guests) or the Atrium (25 guests) are both wonderful settings for your small business meetings or intimate family occasions.
  • Located next door is our bistro-cafe, Community Canteen, which can be booked for parties of up to 40 guests.
  • The Left Bank can seat 50 guests for big groups; the Eiffel Room can accommodate even larger celebrations of up to 85 for a seated breakfast, lunch, brunch or dinner, and cocktail receptions of up to 100 guests.
  • The full restaurant can be booked for larger groups of up to 350 guests.

Bethesda: The Right Bank, can accommodate parties of up to 40 guests for breakfast, lunch, brunch and dinner, and cocktail receptions of up to 60 guests. The full restaurant can be booked for larger groups of up to 350 guests. 

Description:

Reston: Mon Ami Gabi's airy interior sets a fresh, cozy atmosphere. This casual bistro is not only warm and welcoming, but also offers guests scenic outdoor dining during the summer months.

Bethesda: Our private room is available for lunch and dinner. Our private room is located off the main dining room through glass paneled French doors, featuring deep mahogany wood, rich leather banquettes, a large wall in which wine is displayed and a mosaic tile floor. The room is audiovisual compatible for program events.

Off-premise catering is also available with a variety of sandwich platters, salads, pastries and much more.

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Joe's Seafood, Prime Steak & Stone Crab

Contact:
Bethany Sterling or Lauren Enberg
202-489-0140
joesdcparties@leye.com

Cuisine:
The legendary Joe’s Stone Crab first opened in Miami Beach in 1913. 100 years later, Joe’s has become one of the most beloved and widely recognized restaurants in the world, famous for its Florida Stone crab, signature sides and Key lime pie. In 2000, a partnership was born between the Sawitz/Weiss family and Richard Melman, founder of Lettuce Entertain You Enterprises (LEYE). Following the Chicago and Vegas locations, Joe’s Seafood, Prime Steak & Stone Crab DC features a selection of prime steaks, quality seafood and the signature dishes of Joe’s Stone Crab. 

Party Room Capacity:

  • The Gigi Room accommodates 110 seated guests or 150 guests reception style. The space can also be partitioned into two smaller rooms that seat 70 and 40 guests.
  • Grace's roomseats 18 guests. Custom solid walnut table with mahogany trim. Comfortable boardroom-style chairs. Full audio-visual capabilities. Completely private.
  • Jo Ann's room seats 14 guests. Custom solid walnut table with mahogany trim. Comfortable boardroom-style chairs. Full audio-visual capabilities. Completely private.
  • Jesse's Room has restored floor to ceiling vintage millwork. Full audio-visual capabilities. Seats 8 guests.
  • South Beach has black lacquer millwork, leopard print carpet, retro-style chandelier. Ornamental glass doors to reveal or conceal the grand bar below. Full A/V capabilities. Seats 30 guests.

Description:
Located just steps from the White House, Joe’s provides the setting for intimate gatherings or large parties with accommodations for up to 150 guests. Private dining menus feature fresh seafood and prime steaks with our signature sides and freshly baked pies. Tuxedo-clad style service allows guests to select their entree at the time of the event. Our dedicated event planners will ensure your event is both exceptional and effortless.

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Stella Barra Pizzeria

Contact:
Kimberly Sasai & Melissa Swaringen
703-707-0233
stellamdparties@leye.com

Cuisine:
Stella Barra Pizzeria serves artisanal pizzas topped with local and housemade ingredients, alongside a range of market-driven small plates, salads and sandwiches. The ever-changing seasonal menu is complemented by an Italian-focused wine list, a selection of handcrafted cocktails and a variety of craft beers.

Party Room Capacity:
From the rustic, brick-lined walls of Stella Barra to the bright and airy atmosphere of Summer House, we have the perfect room for any occasion. At Stella Barra, a curtain splitting the main dining room into halves creates semi-private space for all events. Stella Barra can accommodate groups of all sizes from parties as small as 15 and up to 100 guests. At Summer House, The Four Seasons Room boasts a beautiful setting for a cocktail reception of up to 85 guests or seating to accommodate up to 50. Book this show-stopping space for your bridal or baby shower, birthdays, and corporate networking socials.  

Both restaurants can be booked entirely for larger private events of up to 275 guests; semi-private tables for smaller parties are also available. Summer House and Stella Barra also cater off-site events of all sizes.

Description:
Nestled in the new Pike & Rose, Stella Barra's dining room features exposed brick walls, rotating art installations and a centrally located cement-topped bar, giving the restaurant a "Downtown L.A." vibe. Our perfect-for-sharing signature pizzas make for a fun night out, no matter what the occasion. Throwing your party at home? Ask about our off-site catering.

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Summer House Santa Monica

Contact:
Kimberly Sasai & Melissa Swaringen
703-707-0233
summermdparties@leye.com 

Cuisine:
The chef-driven menu highlights simple, handcrafted dishes prepared with local and seasonal ingredients, many of which are prepared on a wood fire grill. Summer House offers a carefully curated selection of California wine to complement each menu item. A bakery counter, shared with Stella Barra Pizzeria, serves a selection of fresh baked breakfast pastries, muffins and Chef Mahin’s famous cookie selection.

Party Room Capacity:
From the bright and airy atmosphere of Summer House to the modern rustic, brick-lined walls of Stella Barra next door, we have the versatility for any occasion.  The Four Seasons Room at Summer House boasts the perfect setting for a cocktail reception of up to 85 guests or seating to accommodate up to 50. Book this show-stopping space for your bridal or baby shower, birthdays, and corporate networking socials. At Stella Barra, a curtain splitting the main dining room into halves creates semi-private space for all events.  Stella Barra can accommodate groups of all sizes from parties as small as 15 and up to 100 guests.

Both restaurants can be booked entirely for larger private events of up to 275 guests; semi-private tables for smaller parties are also available.  Summer House and Stella Barra also cater off-site events of all sizes.

Description:
Located in the heart of North Bethesda at Pike & Rose, the space exudes an atmosphere perfect for weddings and receptions, family gatherings, birthday parties, daytime lunches, corporate events, group outings and more. We are also pleased to offer off-site catering options – let us bring Summer House to your house!

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Wildfire

Contact:
Amanda Geary & Erika Mounts
wildfiretcparties@leye.com

Cuisine:
With the lively spirit of a 1940s supper club and a menu that defines “American comfort food,” Wildfire has become an American favorite. Wood-fired ovens and spit roasters add a special flavor to the fresh, top-quality meats, seafood, poultry, and vegetables, while a broad range of cocktails and wines — several available in multi-glass tasting “flights” — add to the delight.

Party Room Capacity:
Wildfire McLean features six private room options to host any breakfast, lunch or dinner event andare equipped with state-of-the-art audiovisual equipment.

  • The Stardust Room seats 34
  • The Avalon Room seats 28
  • The Buckingham Room seats 36
  • The Savoy Room seats 28 individually or up to 120 people together
  • The Wine Room seats 15
  • The Club Room seats 38 individually. With the Wine Room, they can accommodate up to 50 people.

Description:
When looking for restaurants in the Tysons Corner area to host your next event, look no further than Wildfire. Our selection of party rooms is perfect for both private and semi-private dining. Our Parties and Special Events managersare here to assist you in planning your next corporate event or special occasion includingbreakfast, lunch and dinner meetings, audio visual presentations,pharmaceutical dinners, baby and bridal showers and more!

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