Art & Wine Dinner: Goya in Context

Join us on November 10 at 6 p.m., as we discover the impact of the art of Francisco Goya. The evening includes a six-course Spanish tapas dinner created by Chef Tim Cottini paired with wines and sherries, as well as a slide-illustrated presentation by an Art Institute of Chicago lecturer. Event cost is $65 per person, plus tax. Please call 773.935.5000 for registration.