Oyster Bah

Lincoln Park's Seafood Destination

Sister to Shaw’s Crab House, Oyster Bah is an East Coast-inspired seafood restaurant located in the heart of Lincoln Park. With nautical themed decor, Oyster Bah boasts all things fresh seafood with an influence that’s anchored in New England. Diners can enjoy a dynamic oyster program pulling from both East and West coasts, fish sourced from all over the world, and a solid mix of classic and unique seafood dishes like Clam Stuffies, Crispy One-Sided Snapper and even a grilled onion loaded burger. Guests can savor a small selection of cocktails riffing on classic East libations, and their wine list is structured to perfectly complement the seafood. On the lower level of the restaurant is the Low Tide Lounge, a cozy basement bar serving food and craft cocktails off of an exclusive menu. 

Locations

  • Oyster Bah - Chicago, IL

    Oyster Bah - Chicago, IL

    Chicago, Lincoln Park
    1962 N. Halsted
    Chicago, IL
    60614

    • Phone:
      773-248-3000
    • Fax:
      211
    • Hours of Operation
      Sun 11:00am-9:00pm
      Mon-Th 5:00pm-10:00pm
      Fri 11:30am-11:00pm
      Sat 11:00am-11:00pm

Events & Promotions

    Monday, July 10th

    Monday Night Raw Dinner

    WHERE: Oyster Bah - Chicago, IL
    WHEN: Monday, July 10, 2017
    CONTACT: 773-248-3000

    On Monday, July 10th, join Oyster Bah and their friends from Hopewell Brewing Company for a collaboration dinner they’re calling Monday Night Raw. Beginning at 6:30PM at the Hopewell Brewing Company’s taproom, diners will enjoy seafood courses and five specially paired beers! The dinner costs $60 per person (exclusive of tax and gratuity). Tickets can be purchased here.

    The menu for the evening includes:

    Course OneEast Coast Oyster with champagne mignonettePaired with Off Black

    Course TwoWest Coast Oyster with cucumber chili mignonettePaired with Outside Voice

    Course ThreePoke BitePaired with Family Saison

    Course FourCrawfish BoilPaired with Ultra Glow

    Read more

In the News

  • March 23, 2017

    11 Totally Outrageous Bar Snacks to Try in Chicago

    With March Madness at its pinnacle, everyone’s chowing down on bar snacks this week. While chicken wings and nachos are all well and good, it’s a welcome surprise when bars go the extra mile with beer-friendly vittles.

    » Read more
  • March 8, 2017

    24 of Chicago's Best Seafood Restaurants, Mapped

    Clams, oysters, lobsters, shrimp and the list goes on and on. There's something about food from the ocean and other bodies of water that people are drawn to.

    » Read more
  • January 12, 2017

    9 Best New Brunches to Try in Chicago

    A new year necessitates new brunch, and Chicago's got plenty. Take your pick of brand-new restaurants and just-launched menus full of weekend dishes worth braving the cold for this season. Here are nine ways to up your brunch game across the city.

    » Read more
  • January 4, 2017

    The Definitive Chicago Restaurant Guide of 2016

    2016 brought us a gazillion great new restaurants (and the discovery of poké—thank God), which means that even though the year is coming to end, we have a lot of work to do. And by “work” we mean “food,” and by “do” we mean “eat.” The point is: We’re hungry.

    » Read more

Open Positions

  • Cook - Line

    Oyster Bah - Chicago, IL
    1962 N. Halsted
    1st Floor
    Chicago, IL 60614
    773-248-3000
    Shift: AM/PM, Full Time

    Upscale Dining