• Cuisine: Carryout, Nuevo Latino, Spanish
  • Price: $$$
  • Meals: Dinner
  • Mood: Lively

Nacional 27

®

Modern Latin Restaurant, Ceviche Bar & Salsa Club

Take the sweeping universe of flavors, cooking styles, and ingredients from the 27 countries comprising Central and South America…put them in the capable hands of Chef Francisco Vilchez, whose menu has been called the best of its kind in America…add a Wine Spectator-award-winning wine list… and you still haven't adequately described this magical place.

To do that, you'll also need to mention the chic décor "with all the swank of a Ricky Ricardo nightclub," a master mixologist who combines fresh fruits, herbs, and exotic liquors into cocktails that lead to new worlds of delight, and myriad special treats, such as a five-course Chef's Tasting Menu, tapas nights, wine events, Latin jazz nights, and weekend dancing as late as 3 a.m. It's no wonder Nacional 27 has been named "Chicago's hottest Nuevo Latino restaurant."

facebook.pngtwitter.png

"Bold combination of flavors of 27 countries"

– Bon Appétit

Locations

  • Nacional 27 - Chicago

    Nacional 27 - Chicago

    Chicago, River North
    325 W. Huron
    Chicago, IL
    60654

    • Phone:
      (312) 664-2727
    • Hours of Operation
      Mon-Wed 5:00pm-9:30pm
      Th 5:00pm-11:00pm
      Fri 5:00pm-2:00am
      Sat 5:00pm-3:00am

      Labor Day Hours
      Sunday, September 5th
      CLOSED
      Monday, September 6th
      CLOSED

Events & Promotions

  • September 1, 2010

    Nacional 27 Launches "5-7@Nacional27"

    Nacional 27 has introduced a new, weekly after-work "happy hour" event. Running Monday through Friday, the lounge and mojito garden will offer half-price tapas and ceviche from 5:00 p.m. until 7:00 p.m. as well as $3 Tecate cervezas all night. Enjoy favorites such as BBQ Lamb Tacos, Boniato & Sweet Plantain Croquetas, Fundido, Guacamole, Watermelon & Tuna Ceviche and many more.
    » Read more
  • September 9, 2010

    Local Peaches Cocktail Class at Nacional 27

    Adam Seger and Nacional 27 continue their popular monthly cocktail class series in September with an exploration in peaches. These hands-on courses, which showcase seasonal drinks demonstrated by the Latin restaurant's award-winning bar chef, take place the second Thursday of every month. The next class, which is set for 5:30 p.m. on Thursday, September 9, will highlight two of Seger’s custom cocktails: Peach, hum & Japanese Lemon Sour and Peach and Pineapple Sage Mojito. The creative cocktails will be demonstrated for guests to watch, learn and taste.
    » Read more

In the News

  • June 30, 2010

    Mix Like a Pro

    When Adam Seger, mixologist at Nacional 27, discovered the rhubarb from Wisconsin-based organic grower Harvest Moon Farms, he was blown away by its pristine color, intense flavor and delicate...
    » Read more
  • June 30, 2010

    A New Mexican Import - Victoria Beer Makes her Debut in Chicago

    Corona with lime will always hold a special place in my heart, but the arrival of a new Mexican brew has left me intrigued. Victoria is Mexico’s oldest beer – and the second highest-selling...
    » Read more
  • February 10, 2010

    Adam Seger Wins 2010 Good Eating Awards

    Adam Seger has raised the bar when it comes to Chicago's cocktail culture. The Nacional 27 mixologist/sommelier made his reputation crafting drinks noted for their flavorful flair, fresh ingredients...
    » Read more
  • November 17, 2009

    10 great places to toast Bloody Mary's 75th

    Nacional 27 Adam Seger, an “off-the-wall bartender,” mixes up creative cocktails including the Cazuela, an “adult Gatorade” made with citrus, sugar-cane rum and Fresca, and the Orient...
    » Read more
  • May 5, 2009

    USA Today

    Nacional 27 Today's cocktails have an abundance of fresh ingredients. With the Museum of the American Cocktail in New Orleans celebrating World Cocktail Week from May 6-13, Kelly Carter for USA...
    » Read more
  • May 1, 2009

    USA Today Names Nacional 27 Best Place for Margaritas

    USA TODAY (May 1, 2009) "Drink master Adam Seger makes super-fresh cocktails (both frozen and otherwise) at this Latin-inspired salsa club and restaurant," says Kate Krader, editor of FOOD...
    » Read more

Open Positions

  • Server

    Nacional 27 - Chicago
    325 W. Huron
    Chicago, IL 60654
    (312) 664-2727
    Shift: PM, Part Time

    Upscale Dining

  • Bartender

    Nacional 27 - Chicago
    325 W. Huron
    Chicago, IL 60654
    (312) 664-2727
    Shift: PM, Full Time

    Upscale Dining

  • Host Staff

    Nacional 27 - Chicago
    325 W. Huron
    Chicago, IL 60654
    (312) 664-2727
    Shift: PM, Part Time

    Upscale Dining

Accessibility Nav