Personalized French Cuisine

This, the pinnacle of Chef-Proprietor Jean Joho's restaurant collections, is recognized worldwide for its superb cuisine and unique wine collection. In this spectacular setting with the glittering city spread out 40 stories below, you will experience a caliber of personal service and a level of culinary excellence that define "world-class." Everest offers personal French cuisine, which truly redefines the term fine dining.

Drawing on an array of the finest foodstuffs from his native Alsace and around the world, much of it flown in especially for the restaurant, you are likely to marvel at creations you may never encounter again, but are certain to remember for a long time to come.

The world's toughest critics call Everest "spectacular in every way," the city's "most romantic restaurant," and the "best Chicago restaurant for business dining." Discover for yourself what Robert Parker calls "a brilliant meal from a great chef at the top of his game."

  • Five Diamond Ratings from AAA and The Mobile Diamond Award
  • Member Relais & Chateaux/Relais Gourmand, Le Grande Table du Monde, Traditions & Qualité
  • Food & Wine Magazine’s “Best place around the country to wow a client”
  • James Beard Foundation Who’s Who of Food and Beverage as well as Best Chef: Midwest
  • Bon Appétit’s “Best Chef of the Year”
  • New York Times and USA Today “The Country’s Best Selection of Alsace Wine”



  • Everest - Chicago, IL

    Everest - Chicago, IL
    440 South LaSalle Street
    Chicago, IL

    • Phone:
      (312) 663-8920
    • Fax:
    • Hours of Operation
      Tu-Th 5:30pm-9:00pm
      Fri 5:30pm-9:30pm
      Sat 5:00pm-10:00pm

      Complimentary valet parking is available in the Everest private underground parking garage. Entrance to the garage is on Financial Place, the west side of the building. To get the full parking directions click here.

      Available 7 days a week for private functions.

Events & Promotions

    Thursday, December 31st

    New Year’s Eve at Everest

    WHERE: Everest - Chicago, IL
    WHEN: Thursday, December 31, 2015
    CONTACT: 312-663-8920

    Celebrate New Year's Eve with soaring skyline views from the 40th floor of the Chicago Stock Exchange and Chef /Proprietor J. Joho's award-winning personalized French cuisine. Guests may choose from a prix-fixe menu for $120 per person or a tasting menu for $185 per person. A Vegetarian Tasting Menu will also be available for $135 per person. Everest will be open for dinner on Saturday January 2nd & closed New Year's Day. As always, complimentary valet parking is available. Call 312-663-8920 for more information!

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In the News

Open Positions

  • Server

    Everest - Chicago, IL
    440 South LaSalle Street
    40th Floor
    Chicago, IL 60605
    (312) 663-8920
    Shift: AM/PM, Full Time

    Fine Dining