May 13, 2009

La Grande Orange at the Top of Los Angeles Thrillist

LOS ANGELES, CA (May 13, 2009) The newborn Westside sibling to the vaunted Pasadena cafe looks almost like they dropped a restaurant in a firehouse, thanks to way-high ceilings and exposed brick walls, with grub constantly changing depending on what's fresh at the Santa Monica Farmers' Market. There's both deli-style grab-and-go (right now, sushi, beet/goat cheese "Sonoma Salad"...) and eat-in, with an expansive breakfast/lunch/dinner menu that'll include the likes of baked Alaskan halibut with melted fennel, braised Niman Ranch pork shoulder with apricot-mustard glaze, and DIY filet mingon tacos with fresh-to-order tortillas and plentiful fixens, so really, DIY shirt stains. Eventually, all the deets'll be at LaGrandeOrangeSM.com.
Thrillist Los Angeles-The List "Eat: La Grande Orange"

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