May 1, 2009

USA Today Names Nacional 27 Best Place for Margaritas

USA TODAY (May 1, 2009) "Drink master Adam Seger makes super-fresh cocktails (both frozen and otherwise) at this Latin-inspired salsa club and restaurant," says Kate Krader, editor of FOOD & WINE Cocktails 2009. "Like all the drinks here, the margaritas are hyper-seasonal and fresh-ingredient driven." With a seemingly endless menu offerns everything from a breakfast margarita to a seasonal creation such as a smoky passion-fruit margarita. 

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