A Tasting & Presentation of Japanese Beef with Suntory Whisky

Wednesday, March 22, 7:00 PM

Join RPM Steak for a tasting and presentation of the world's rarest cuts of beef expertly paired with expressions of Suntory's Japanese whisky. The tasting event highlights the finest wagyu from Japan in dishes like Miyazaki Wagyu Tartare with premium sturgeon caviar and Kobe Carpaccio with black truffle. This event is $175 per person (plus tax; gratuity not included). For reservations, please call 312-955-1431 or visit rpmrestaurants.com.

RPM Steak - Chicago, IL
Wednesday, March 22, 2017