RPM Steak Presents Chicago's Premier Beefsteak Event

Saturday, September 23, 2017; 12:00 PM - 3:00 PM

Join in on the tradition of the Beefsteak, an all-you-can eat meat-centric banquet dating back to mid-19th century New York City. Featuring bite-sized cuts of beef tenderloin, ribeye, prime rib and more – with many premium add-ons available such as Japanese A5 Wagyu, Kobe and 90-Day Dry-Aged – this is an opportunity to experience all the best beef RPM Steak has to offer. The RPM wine team will open up vintage treasures from the cellar focusing on beef-friendly wine regions of Napa Valley, Bordeaux, the Rhone and Rioja, while the beverage team tours the globe with powerful single malts and legendary blends of whisky from Scotland, Ireland and Japan. This lunch is $85 per person, plus tax (gratuity not included) with premium add-ons at an additional cost. To reserve, please visit rpmrestaurants.com or call 312-955-1431.

RPM Steak - Chicago, IL
Saturday, September 23, 2017