National Ceviche Day

Wednesday, June 28, 2017; 5:30PM-10:00PM

Nacional 27's chilled seafood dishes will be in the spotlight in celebration of National Ceviche Day. On June 28, cool off with Chef Chico Vilchez's five styles of ceviche: Rainbow - octopus, shrimp, tuna, cilantro marinade; Shrimp & Scallops - citrus, sweet peppers, avocado; Spicy Octopus & Crab - jicama, cucumber; Ahi Tuna & Watermelon - spicy rice wine vinaigrette; and Peruvian Shrimp - onions, cucumber, choclo.  All selections are $5 each, plus tax (gratuity not included). Pair your ceviche with our special summer cocktail, Not Your Momma's BBQ byPartida Tequila.

Nacional 27 - Chicago, IL
Wednesday, June 28, 2017