Celebrate Passover at Summer House Santa Monica

Monday, April 10 and Tuesday, April 11, from 5:30PM - 9:00PM

Executive Chef Ben Goodnick is serving a special holiday menu for Passover this year, available on Monday, April 10 and Tuesday, April 11, between 5:30PM and 9:00PM. Enjoy a traditional Passover menu featuring a seder plate with matzo and a variety of Passover staples including Matzo Ball Soup, Housemade Gefilte Fish and Chopped Liver, followed by Slow-Braised Beef Brisket and Flourless Chocolate Cake for dessert. Dinner is served family-style for $44.95 per guest and $17.95 for children under 12, plus tax (gratuity not included). Advanced reservations are highly recommended; please reserve by calling Summer House Santa Monica at 773-634-4100. Click here for the full menu.

Summer House Santa Monica - Chicago, IL
Monday, April 10, 2017 to Tuesday, April 11, 2017