Let Mon Ami Gabi relieve the stress of preparing this year’s Thanksgiving Dinner! Executive Chef Vincent Pouessel will serve a special holiday menu from 11:00 AM to 11:00 PM on Thursday, November 23. Indulge in our take on the traditional Thanksgiving feast including Fairytale Pumpkin Soup, Herb-Roasted Turkey, garlic and sage stuffing, caramelized yams, vanilla-cranberry relish, potato purée, and much more, plus a choice of Pumpkin Bread Pudding or Pecan and Chocolate Tart for dessert. The menu is priced at $49.95 per person, with an option of a composed Thanksgiving plat du jour for $31.95 (kids plate available for $14.95), plus tax (gratuity not included). Click here for the complete menu and our Thanksgiving To-Go options. Reservations strongly encouraged; please call 702-944-4224. 18% gratuity will be added to parties of 5 or more.