Frankie's Scaloppine

Father’s Day Brunch at Frankie’s Scaloppine & Fifth Floor Pizzeria

Join Frankie’s Scaloppine on Father’s Day for brunch from 11 a.m. to 3 p.m. and enjoy the full brunch menu, including antipasti, sandwiches, luncheon salads, pastas, scaloppine and afternoon brunch specialties. Celebrate with $6 Manhattans and Martinis all day. Call 312-266-2500 for more information or to make reservations.

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Mother’s Day Brunch at Frankie’s Scaloppine & Fifth Floor Pizzeria

Join Frankie’s Scaloppini for Mother’s Day Brunch from 11 a.m. to 3 p.m. and enjoy antipasti, sandwiches, luncheon salads, pastas, scaloppine as well as a la carte brunch specialties including our Fluffy brick-oven baked pancakes. Call 312-266-2500 for more information or to make reservations.

Custom Location: 

Dishwasher

Position Type: 
Full Time/Part Time
Shift: 
AM/PM

Requirements

  • Ability to keep pace in a busy restaurant
  • Ability to lift 25+ lbs throughout shifts
  • A hardworking, team-oriented approach 

Experience is a plus.

Job Note: 
<i>Casual Dining</i>
Position Title: 
Dishwasher
How To Apply: 
  • Please email your resume or work history to cfavero@leye.com with "Dish Team" in the subject line.
  • Or apply in person at the restaurant Monday through Friday between 2 – 4 PM.

All newly hired Lettuce Entertain You employees will be required to verify their identity and employment eligibility through the Internet-based system operated by the Social Security Administration (SSA) and the Department of Homeland Security (DHS).

E-Verify Notice

E-Verify Spanish

Right to Work

Right to Work Spanish

Restaurants: 

Cook - Line

Position Type: 
Full Time/Part Time
Shift: 
PM

Requirements

  • 6+ months of Line Cook experience
  • Ability to keep pace in a busy kitchen
  • Team-oriented, energetic & hardworking approach 
Job Note: 
<i>Casual Dining</i>
Position Title: 
Cook - Line
How To Apply: 
  • Please email your resume or work history to cfavero@leye.com with "Line Cook" in the subject line.
  • Or apply in person at the restaurant Monday through Friday between 2 – 4 PM.

All newly hired Lettuce Entertain You employees will be required to verify their identity and employment eligibility through the Internet-based system operated by the Social Security Administration (SSA) and the Department of Homeland Security (DHS).

E-Verify Notice

E-Verify Spanish

Right to Work

Right to Work Spanish

Restaurants: 

Busser

Position Type: 
Full Time/Part Time
Shift: 
AM/PM

Requirements

  • 6+ months of Busser experience
  • Ability to keep pace in a busy restaurant
  • Ability to lift 25+ lbs throughout shifts is required
  • Friendly, outgoing approach to service 
Job Note: 
<i>Casual Dining</i>
Position Title: 
Busser
How To Apply: 

Please apply in person at the restaurant Monday through Friday between 2 – 4 PM.

All newly hired Lettuce Entertain You employees will be required to verify their identity and employment eligibility through the Internet-based system operated by the Social Security Administration (SSA) and the Department of Homeland Security (DHS).

E-Verify Notice

E-Verify Spanish

Right to Work

Right to Work Spanish

Restaurants: 

St. Joseph’s Day Prix-Fixe Menu and Zeppole

Celebrate St. Joseph’s Day on Sunday, March 19 at Frankie’s Scaloppine & 5th Floor Pizzeria with a special four-course prix fixe menu, comprised of a mix of vegetable and seafood items and finishing off with Zeppole—the traditional light-weight, cream-filled fritters associated with the holiday—as well as raspberry kolacky. Zeppole will also be available individually for $3.50 each (dine-in only). Call 312-266-2500 for reservations.

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Pi Day

Celebrate Pi Day at Frankie’s Scaloppine & 5th Floor Pizzeria with Frankie’s Neapolitan pies. All slices will be offered at $3.14 on Tuesday, March 14. Frankis offers five varieties of classic hand-thrown pizza on house-made, thin crust, Frankie’s pizza is available for lunch, 11:30 a.m. until 4 p.m. This offer is valid at the pizza counter only.

Custom Location: 

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